6 DOWN THE HATCH: THE MOUTH AND THROAT Flashcards

1
Q

What incident did Isambard Kingdom Brunel experience in 1843?

A

He accidentally swallowed a gold half-sovereign coin

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2
Q

What was the primary concern for Brunel after swallowing the coin?

A

It could choke him

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3
Q

What is the term for the surgical procedure attempted by Sir Benjamin Brodie on Brunel?

A

Tracheotomy

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4
Q

What is the anatomical term for swallowing?

A

Deglutition

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5
Q

How many times do humans swallow on average per day?

A

About two thousand times

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6
Q

What role does the epiglottis play during swallowing?

A

It acts as a trapdoor to direct food and air

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7
Q

What is the Heimlich maneuver designed to do?

A

To expel a blockage from a choking victim

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8
Q

Who invented the Heimlich maneuver?

A

Dr. Henry Judah Heimlich

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9
Q

What was the original term used by the American Red Cross before changing it in 2006?

A

Heimlich maneuver

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10
Q

Who is considered the father of American bronchoesophagoscopy?

A

Chevalier Quixote Jackson

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11
Q

What did Chevalier Jackson collect during his career?

A

Imprudently ingested items

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12
Q

How many salivary glands are typically found in the human mouth?

A

Twelve

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13
Q

Approximately how much saliva does a typical adult secrete in a day?

A

A little less than one and a half quarts

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14
Q

What powerful painkiller was discovered in saliva?

A

Opiorphin

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15
Q

What percentage of saliva is composed of substances other than water?

A

0.5 percent

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16
Q

What enzyme in saliva begins to break down sugars in carbohydrates?

A

Amylase

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17
Q

True or False: Tonsils are part of the immune system and can be removed without major health consequences.

A

True

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18
Q

Fill in the blank: The anatomical term for the fleshy structures that stand on either side of the throat is _______.

A

Tonsils

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19
Q

What is the name of the structure that includes the tonsils?

A

Waldeyer’s tonsillar ring

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20
Q

True or False: The primary function of saliva is to act as a lubricant only.

A

False

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21
Q

What is the significance of the low position of the larynx in humans?

A

It allows for greater aptitude for speech but increases choking risk

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22
Q

What was found in Chevalier Jackson’s collection of ingested items?

A

A wristwatch, a crucifix, miniature binoculars, among others

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23
Q

What happens to adenoids as a person reaches adolescence?

A

They often shrink away to virtually nothing

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24
Q

What unique characteristic does the human swallowing mechanism have compared to other mammals?

A

Air and food travel down the same tunnel

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25
Q

Fill in the blank: The Heimlich maneuver involves giving a choking victim a series of sharp hugs at the _______.

A

Breastbone

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26
Q

What did Dr. Robert Haugen suggest about choking deaths?

A

They are more common than generally thought

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27
Q

What is the average time interval between swallows for a person?

A

Once every thirty seconds

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28
Q

What happens when the epiglottis fails to function correctly?

A

Choking can occur

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29
Q

What is the estimated number of choking deaths in the United States each year?

A

About five thousand

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30
Q

What did the American Red Cross stop using the term ‘Heimlich maneuver’ in favor of?

A

Abdominal thrusts

31
Q

What is one of the primary enzymes in saliva that helps prevent cavities?

32
Q

What are proteins that speed up chemical reactions called?

A

Enzymes

Examples include amylase and ptyalin.

33
Q

What happens to sugars in carbohydrates while chewing?

A

They begin to break down

This process is initiated by enzymes in saliva.

34
Q

What do bacteria in the mouth do with liberated sugars?

A

They devour them and excrete acids

This can lead to cavities.

35
Q

What is lysozyme?

A

An enzyme that attacks many invading pathogens

Discovered by Alexander Fleming.

36
Q

Why do we produce very little saliva while we sleep?

A

It allows microbes to proliferate

This is why morning mouth can occur.

37
Q

What can be found in exhalations in the morning that affects breath freshness?

A

Up to 150 different chemical compounds

Common compounds include methyl mercaptan and hydrogen sulfide.

38
Q

Who first studied bacterial colonies in the mouth?

A

Professor Joseph Appleton

He discovered that different areas of the mouth host different bacterial colonies.

39
Q

How many species of bacteria have been found in human mouths?

A

About a thousand species

Typically, around two hundred species are present at any given time.

40
Q

What are the three varieties of teeth?

A
  • Blades (pointy)
  • Cusps (spade-like)
  • Basins (fossae)

These variations allow for different functions in chewing.

41
Q

What is the hardest substance in the human body?

A

Enamel

It forms a thin layer on the outside of teeth and cannot be replaced if damaged.

42
Q

What is dentin?

A

A mineralized tissue beneath the enamel

Dentin can renew itself.

43
Q

How is bite force measured?

A

In newtons

A typical adult male can exert about four hundred newtons of force.

44
Q

What is capsaicin?

A

The active ingredient in chili peppers

It activates pain receptors, causing a burning sensation.

45
Q

What is the Scoville scale used for?

A

Measuring the heat of chili peppers

Developed by Wilbur Scoville.

46
Q

What is the taste receptor responsible for umami?

A

Glutamate

Discovered by Kikunae Ikeda in the early 20th century.

47
Q

What is fugu?

A

A Japanese delicacy made from puffer fish

It is highly toxic and must be prepared by trained chefs.

48
Q

True or False: Taste receptors exist only in the mouth.

A

False

Taste receptors are also found in the gut, throat, heart, lungs, and testicles.

49
Q

What are the basic tastes identified by the tongue?

A
  • Sweet
  • Salty
  • Sour
  • Bitter
  • Umami

Some authorities suggest additional receptors for fat and metal.

50
Q

What chemical compound is responsible for the cooling sensation in menthol?

A

Menthol

It activates similar pain receptors as those responding to heat.

51
Q

What can prolonged consumption of capsaicin lead to in the body?

A

Release of endorphins

This can produce a feeling of pleasure.

52
Q

What is the annual death toll from consuming fugu?

A

About one person per year

This is due to improper preparation and consumption of the toxic parts.

53
Q

What does MSG stand for?

A

Monosodium glutamate

54
Q

What percentage of the world’s MSG is produced by Ajinomoto?

A

About one-third

55
Q

What was the title of the letter published in The New England Journal of Medicine in 1968?

A

Chinese-Restaurant Syndrome

56
Q

True or False: MSG has been proven to have deleterious effects when consumed in normal quantities.

57
Q

According to Ole G. Mouritsen and Klavs Styrbaek, how has MSG been scrutinized?

A

It has been subjected to the most thorough scrutiny of all time

58
Q

What do taste buds primarily provide us information about?

A

Basic textures and attributes of food

59
Q

What is the difference between taste and flavor?

A

Flavor is taste plus smell

60
Q

Fill in the blank: Smell is said to account for at least _______ percent of flavor.

61
Q

What is the retronasal route?

A

The pathway through which aroma reaches us from the back of the nasal passage

62
Q

How does sound influence our perception of food?

A

Crunchier sounds are rated as fresher and tastier

63
Q

In the University of Bordeaux blind taste test, what influenced students’ perceptions of wine?

A

The color of the wine

64
Q

What does the brain do with the flavor molecules we perceive?

A

It vivifies them for our pleasure

65
Q

What is the larynx primarily responsible for?

A

Producing sound through vocal folds

66
Q

What are the three phases of speech production?

A
  • Respiration
  • Phonation
  • Articulation
67
Q

What is stuttering?

A

A speech disorder characterized by disruptions in fluency

68
Q

What percentage of adults are affected by stuttering?

69
Q

True or False: Stuttering is more common in females than males.

70
Q

What is the uvula?

A

A small fleshy appendage at the back of the throat

71
Q

What role does the uvula play in swallowing?

A

It directs food down the throat and away from the nasal passage

72
Q

Fill in the blank: The name ‘uvula’ comes from the Latin for ‘little _______’.

73
Q

What happens to people who have had their uvula removed?

A

They may lose some control over guttural sounds