5.4 Study Guide Flashcards

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1
Q

Describe the functions of the organs in the digestive system.

A

Mouth - teeth chew the food into smaller pieces
- saliva mixes with food and breaks it down with enzymes

Esophagus - It doesn’t only break down food, but it brings food to the next part of the digestive system

Stomach - cells lining the stomach produce mucus and enzymes that help digest food
- the stomach muscles squeeze the food and mix with other substances

Pancreas, Liver, Gallbladder - produce substances that help break down the food into the small intestine

Small Intestine - enzymes and other substances help break down large food particles into molecules small enough to be absorbed into the bloodstream

Large Intestine - feces move through the large intestine & are eliminated from the body

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2
Q

Write down the organs in which food would pass in order.

A

Mouth, esophagus, stomach, small intestine, large intestine

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3
Q

Differentiate between
organ that receives food vs an accessory organ

A

Accessory organs are organs that add secretions (enzymes) that catabolize food into nutrients.

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4
Q

Digestive vs. chemical digestion

A

Mechanical digestion involves physical movement to make foods smaller. Chemical digestion uses enzymes to break down food

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5
Q

Functions of amylase vs. lipase vs. protease

A

~ Amylase - (made in the mouth and pancreas; breaks down complex carbohydrates)
~ Lipase - (made in the pancreas; breaks down fats)
~ Protease - (made in the pancreas: breaks down proteins)

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6
Q

Types of storage molecules for each type of macromolecule

A

Glucose - glycogen
Fatty acids - triglycerides
Amino acids - proteins

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