4.2 REV Q (Pairing Food and Wine)

Question 1

What effect does sweet food have on wine?

Answer 1

Wine seems more drying, bitter and acidic; less sweet and fruity

Question 2

What effect do umami flavours in food have on wine?

Answer 2

Wine seems more drying, bitter and acidic; less sweet and fruity

Question 3

What effect does salty food have on wine?

Answer 3

Wine seems less drying, bitter and acidic; more fruity and more body

Question 4

What effect does acidic food have on wine?

Answer 4

Wine seems less drying, bitter and acidic; more sweet and fruity

Question 5

What effect does highly flavoured food have on wine?

Answer 5

Wine can be overwhelmed by the food flavours

Question 6

What effect does fatty/oily food have on wine?

Answer 6

Wine seems less acidic

Question 7

What effect does chilli have on wine?

Answer 7

The alcohol in the wine seems more noticeable, as does the heat from the chilli