4.1 Enzyme Action Flashcards

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1
Q

What are enzymes?

A

Globular proteins that act as biological catalysts

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2
Q

What is the metabolism?

A

All of the reactions in a cell

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3
Q

What is the metabolism broken down into?

A

Catabolism and anabolism

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4
Q

What is the catabolism?

A

The reactions that break down molecules (Large –> small)

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5
Q

What is the anabolism?

A

The reactions that build up molecules (Small –> large)

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6
Q

What do enzymes do?

A

They lower the activation energy needed for a reaction to begin

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7
Q

What is an extracellular enzyme?

A

Enzymes that have their effect outside the cells that produce them (eg amylase)

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8
Q

What is a substrate?

A

A substance used or acted on by a process or a substance (eg glucose is a substrate)

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9
Q

What is an intercellular enzyme?

A

Enzymes that have their effect inside the cells that produce them (eg catalase)

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10
Q

What factors have an effect on the rate of a chemical reaction?

A

pH, temperature and pressure

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11
Q

What has to occur for a reaction to happen?

A

Molecules need to collide in the right orientation

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12
Q

What is the specificity of an enzyme?

A

The amount of biological reactions that it will catalyse (typically one)

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13
Q

How do enzymes reduce the activation energy?

A

They help the molecules to collide successfully.

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14
Q

What are the names of the two hypotheses which suggest how enzymes work?

A

Lock and Key theory, and induced fit theory

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15
Q

Explain the Lock and Key Theory.

A

-An area within the tertiary structure of an enzyme has a shape that is complementary to the shape of the specific substrate molecule (ACTIVE SITE)
-Only a specific substrate will fit into the active site of the enzyme.
-When the substrate is bound to the enzyme, and ENZYME-SUBSTRATE COMPLEX is formed.
-The substrates then react, and the products are formed in an ENZYME-PRODUCT COMPLEX
-The R-groups within the enzyme also interact with the substrate, forming temporary bonds, forcing the reaction along
-The products are released, leaving the enzyme UNCHANGED, and able to take part in other reactions

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16
Q

Explain the Induced Fit Hypothesis

A

-Recent evidence suggests that the active site of the enzyme changes shape slightly as the substrate enters
-Initial interaction between the enzyme and substrate is relatively weak, but weak interactions rapidly induce changes in the enzyme’s tertiary structure that strengthen binding, putting strain on the substrate molecule.
-This can weaken particular bonds in the substrate, therefore lowering the activation energy.

17
Q

What do all reactions happening in cells need to make the products needed?

A

Raw materials

18
Q

How are raw materials needed in reactions supplied to cells?

A

-Nutrients present in the diet supply the materials
-Nutrients are often found in the form of polymers, so are broken down by extracellular proteins to enter the cell

19
Q

Describe the steps involved in the digestion of starch

A

1- Starch polymers are partially broken down into maltose (catalysed by amylase)
2- Maltose digested into glucose (catalysed by maltase)
3- Glucose is small enough to be absorbed into cells lining the digestive system, before being absorbed into the bloodstream.