4. Decisions And Criteria Flashcards

1
Q

Types of organisational decisions

A
  • specialisation (departmentalisation) (how should division of labour be done?)
  • configuration (distribution of authority)
  • centralisation or decentralisation (delegation) (where decision making position are)
  • coordination (coordinate activities an decisions of company)
  • processes (definition of task sequence)
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2
Q

Advantages and disadvantages of departmentalisation

A

A

  • brings clarity in company activities
  • helps select right people in right position and group them properly
  • helps in functional planning
  • helps in control of activities of institution
  • if specialise, reduce costs = give lower price in market

D

  • every unit will only focus on their goal and not in company’s general goal
  • we would need a HQ to try to harmonise the different departments
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3
Q

Types of specialisation

A
  • Functional structure (by functions such as HR,MK, sales…)
  • divisional structure (by product, region…)
  • matrix organisation
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4
Q

What’s configuration (when it comes to organisational decisions)?

A

Who gives directions to whom. Who decides the number of hierarchy levels, the span control (how many people being managed by one single person)

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5
Q

What is a highly centralised organisation?

A

Decision making at top

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6
Q

What is decentralised organisation?

A

Decision making delegated down in the line of hierarchy

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7
Q

What’s delegation?

A

Handing over limited authority of decision making to subordinates

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8
Q

Name formal organisational measures for COORDINATION:

A
  • instructions: coordination based on vertical communication
  • self-determination: coordination based on horizontal communication
  • program: coordination based on guidelines
  • planning: coordination based on objectives and restrictions
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9
Q

Name informal measures for COORDINATION

A
  • lateral relations and informal communication

- organisation culture (shared values)

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10
Q

What are some important aspects for process analysis?

A

Importance of the process itself or the steps (competitive advantage, by strengths and weaknesses)

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11
Q

What are some organisational factors regarding process?

A
  • introducing process owners/managers to overcome interface problems
  • team-based coordination instead of hierarchy-based coordination
  • increased market orientation as strategic target of company
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12
Q

4 criterias to evaluate organisational measures

A
  • coordination ability
  • market orientation
  • economic use of resources
  • motivation
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13
Q

What is the evaluation of the organisational measures useful for?

A
  • market/customer orientation:
  • ability to coordinate (god or bad conditions for coordination, how difficult is coordinate activities of members?)
  • use of resources(does the romanisation always arrangement support the economic use of resources?)
  • motivational effects (are people satisfied with job conditions?)
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