3) Enzymes Flashcards
what type of protein are enzymes
globular (round - the hydrophobic parts of the protein fold inwards while the hydrophilic parts become arranged around the external surface. Globular proteins are water soluble.)
tertiary structure
what do enzymes do ?
catalyse reactions inside cells (intracellular enzymes) or are secreted to catalyse reactions outside cells (extracellular enzymes)
what is the lock and key hypothesis ?
idea that enzyme has particular shape which the substrate fits exactly
- enzyme is specific to the substrate
enzymes involved in _______ are intracellular
(act within the cell it is produced) respiration, photosynthesis - metabolic enzymes
enzymes involved in _______ are extracellular
(act outside of the cell it is produced) digestive enzymes
what is the induced fit model ?
same as lock and key but adds the idea that the substrate can sometimes change shape slightly as the substrate molecule enters the enzyme, in order to ensure perfect fit
how does the induced fit model work ?
- as substrate approaches enzyme, it induces a conformational change (3D shape).
- it changes shape BC the R groups of amino acids in active site interact w the substrate.
- it changes shape to fit the substrate.
- this stresses the substrate, reducing the activation energy
what is activation energy ?
minimum amount of energy needed to raise molecules to a transition state
explain how enzymes lower the activation energy needed to allow reactions to proceed.
- provide an alternative pathway.
- brings reactants close together.
- put a strain on reactants.
- so bonds break/form more easily.
what are anabolic and catabolic enzymes ?
- Anabolism is the building of complex molecules from numerous simple ones (protein synthesis).
- Catabolism is the breakdown of complex molecules into numerous simple ones (break down of glucose).
what are the 2 ways you can measure activity of enzyme ?
- rate of formation of product
- rate of disappearance of substrate
what does a colorimeter do and how to interpret it ?
- measures light absorbance/transmission.
- darker the colour, larger the amount of light absorbance (eg: water = 0).
- one with lowest absorbance is optimum temp.
how do you test for starch and what are the results?
- iodine solution.
- positive : blue/black.
- negative : orange/brown
how to investigate temp effect on enzyme action ?
- choose range of 5 temps.
- increased temp = increased kinetic energy.
- use thermostatically controlled waterbath for temp.
how does increasing temp/ optimum temp affect enzyme action ?
- increasing temp :
kinetic energy increases,
more successful collisions,
more escs. - optimum temp :
bonds that stabilise tertiary structure are broken,
enzyme loses its shape,
active site altered, substrate can no longer bind to enzyme,
enzyme denature.