2nd 9wks Test Flashcards

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1
Q

carbohydrates are a __________:________:________ with a ratio of ::_

A

carbon: hydrogen: oxygen
1: 2:1

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2
Q

monosaccharides are

A

simple sugar

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3
Q

glucose, fructose, and galactose are all

A

monosaccharides

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4
Q

starch and cellulose are both

A

polysaccharides

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5
Q

starch and cellulose both come from

A

monosaccharides

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6
Q

polymers are also known as

A

polysaccharides

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7
Q

isomers have the same _________, but different __________

A

moleculer formula

structures

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8
Q

proteins are chains of __________ bonded together by peptide bonds

A

amino acids

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9
Q

_____________ is a chain of amino acids bonded together

A

polypeptide

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10
Q

hemoglobin, collagen, and keratin are examples of

A

proteins

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11
Q

Diglycerides are lipids made up of __________ and ___________

A

2 fatty acid tails and a glyceryl head

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12
Q

saturated means to have the __________ # of hydrogen it is _________ bonded

A

maximum

Single

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13
Q

unsaturated means it can hold __________ hydrogen and is _________ bonded

A

more

double

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14
Q

___________ are used for a long-term energy storage

A

lipids

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15
Q

nucleotide is made up of a

A

nitrogen base, phosphate group, and five carbon sugar

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16
Q

_______ and _______ are genetic information

A

DNA and RNA

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17
Q

___________- The bonding of two or more molecules to form larger molecules with the removal of a water molecule

A

dehydration synthesis

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18
Q

_________-The breaking down of the larger molecules into smaller molecules with the addition of a water molecule

A

hydrolysis

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19
Q

The classification of living organisms is

A

taxonomy

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20
Q

The more __________ organisms share, the more they have in common

A

classification levels

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21
Q

an organisms scientific name comes from it

A

genus and species

22
Q

the broadest level of classification of taxonomy is

A

Domain

23
Q

two domains consisting of only prokaryotes

A

archaea

bacteria

24
Q

must consume food

A

heterotrophs

25
Q

all animals are

A

heterotrophs

26
Q

can produce food

A

autotrophs

27
Q

yeast, mushroom, and mold are all part of what kingdom

A

Kingdom fungi

28
Q

breaks down sugar to make energy

A

yeast

29
Q

flemming isolated the fungus, penicillin is used to _________ bacteria

A

kill

30
Q

euglena, amoeba, and paramecium are all part of what kingdom

A

Kingdom Protista

31
Q

mold lives in what type of environment

A

damp

32
Q

amoebas move with false feet known as

A

pseudopodia

33
Q

Sun Kingdom Protista are _______, others are __________, and some are both

A

heterotrophs

autotrophs

34
Q

animal like protists are

A

heterotrophs

35
Q

streptococcus , E. coli, and salmonella I part of what kingdom

A

Kingdom eubacteria

36
Q

what are the three common shapes included in kingdom eubacteria

A

round, spiral, and rod

37
Q

bacteria is considered a

A

prokaryote

38
Q

bacteria does not have a __________ but instead there _________ lying loosely within the cytoplasm

A

nuclei

genetic matter

39
Q

always found in bacteria cells

A

ribosomes

40
Q

return important nutrients into the environment

A

decomposers

41
Q

kingdom ________ is eukaryotic and heterotrophic

A

plantae

42
Q

kingdom plantae is ________ cellular

A

multi

43
Q

Kingdom ________ is eukaryotic and heterotrophic

A

animalia

44
Q

kingdom animalia is __________ cellular

A

multi

45
Q

Provides structure, support and protection

A

cell wall

46
Q

controls what enters and leaves the cell

A

cell membrane

47
Q

Control center of the cell

A

nucleus

48
Q

converts energy from food into usable energy for the cell

A

mitochondria

49
Q

stores food, water and other materials needed by the cell

A

vacuoles

50
Q

breakdown worn-out organelles and food

A

lysosomes

51
Q

carbohydrates, proteins, lipids, and nucleic acid’s are all

A

macromolecules