25 - Nutrition and MSK Growth Flashcards
What is the most important indicator for nutrition adequecy? How is this measured?
Growth: peak growth and requirements of nutrition per kilogram are during infancy phase.
Growth charts are the best way to measure growth and therefore assess nutrition.
At age 0-24 months, what is concern for future nutritional deficiencies or obesity?
<2nd percentile
>98th percentile
At age 2-20 years, what is the concern for future nutritional deficiencies or obesity?
<5th percentile: nutritional deficiencies or underweight
>95th percentile: overnutrition or obesity
When is it recommended that babies start eating solid foods?
4-6 months of age
What aer classic radiograph findings of rickets (VitD deficiency)?
Wide growth plate, flaring at the metaphysis, and cupping at the joints.
What is the primary function of VitD?
Maintain calcium and phosphorus levels: promotes absorption of Ca2+ and phosphorus in the GI tract to:
- Support NMJ function
- Support bone calcification
What does inadequate VitD cause?
- Decreased calcium absorption
- Prevent Osteoblast action
- Results in failure of the bonse to mineralize = Ricketts
Describe the vitD metabolism upon oral intake?
Absorption requires normal fat metabolism, including pancreatic secretions, bile acid, adequate small intestine length, and functioning lymphatic system.
Stored in the liver and activated in the kidney.
Describe vitD internal synthesis?
Can be made from UV light by converting cholesterol form to a pre-vitamin D3.
High sun exposure does not guaruntee adequate vitD.
What type of people are at risk for a vitamin D deficiency?
- Inadequate intake: picky eaters, solidly breastfed infants, vegan diets
- Malabsorption: it’s fat souble and requires pancreatic enzymes for digestions.
- Dark skin: high melanin protects against UV rays which prevents VitD activation
- Inadequate sun exposure: common in infants and young children
What are the VitD requirements during pregnancy, infancy, and early childhood to adolescence?
Pregnancy: 600 IU
Infancy (0-1yr): 400 IU - concentration is very low in breastmilk. This is the amoutn necessary to prevent rickets.
Early childhood to adolescence (1-18yrs): 600 IU - adequate intake necessary for calcium utilization.
What are the most common dietary sources of vitD?
Animal forms: fatty fish (tuna, salmon, trout, mackerel) and dairy products.
Sun exposure (difficult in northern latitudes)
What is the function of calcium?
Primary function is to maintain bone structure.
- Also aids in coagulation, endocrine and exocrine function, NMJ activity, and electrophysiology of the heart and smooth muscle.
- Calcium absorption is highly dependent on VitD
Who is at risk for calcium deficiency?
- Preterm infants - majority Ca2+ absorbed in 3rd trimester
- Glucocorticoid therapy - impairs bone mineralization, decreases absorption, increases renal secretion
- Inadequate intake
- Malabsorption
- Advanged age: less calacium absorbed
What are the ways in which malabsorption puts people at risk for a calcium deficiency?
Fat malabsorption leads to calcium deficiency secondary to vitD deficiency (VitD is a fat soluble vitamin)