19. Rose Winemaking Flashcards
1
Q
What are the 3 ways to make rose?
A
1) direct pressing
2) short maceration
3) blending
2
Q
What is the direct pressing method in rose winemaking?
A
- black grapes are either whole bunch pressed or de-stemmed and immediately pressed to reduce any maceration
- juice is then fermented like a white wine
- produces lightest coloured roses
3
Q
How is the short maceration method used to make rose wine?
A
- there’s a short period of pre-fermentation maceration before pressing (couple hours-few days)
- at the end of the maceration, juice will be drained and skins may be gently pressed
- then fermented like a white wine
- produces wines that are deeper in colour and more pronounced in flavour (ex. Tavel)
4
Q
How is blending used to make rose wines?
A
- blending red and white wines
- not allowed in a lot of Europe (except Champagne)