14 Cow Comfort Flashcards

1
Q

Types of infectious lameness

A
  • heel warts and digital/interdigital dermatitis: affect hoof horn and skin surrounding & between the claws. Wet environments cause
  • foot rot: deep infection in tissues enclosed by hoof horn by Fusobacterium necrophorum. Foul odor. Fever
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2
Q

Examples of non-infectious lameness

A
  • laminitis
  • joint problem/ hock swelling
  • sole ulcer
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3
Q

What is a sole ulcer? Consequence of…

A

Damaged sole horn, loss of horn tissue except for corium

Combination of things (e.g. weak hoof horn development bc of nutrient deficiency, lamintis)

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4
Q

What is laminitis?

A

Inflammation of laminae and papillae

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5
Q

What are laminae and papillae?

A

Laminae: folds of tissue closest to the hoof

Papillae: folds of tissue above the sole

Both function as shock absorbers

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6
Q

Cause of laminitis

A

Acidosis results in histamine release into the blood
Blood vessels in hooves are destroyed
Dead tissue causes pressure further impeding blood flow, degenerating laminae and papillae
Claw bone detaches from hoof and sole, rotate, may go through the sole

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7
Q

How to fix laminitis

A

Not much can be done once it has happened
Prevent rumen acidosis!

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8
Q

Locomotion scores

A

1 (normal): stands and walks with level back

2 (mildly lame): stands with a level back and develops an arched back to walk

3 (moderately lame): arched back is evident while standing and walking

4 (lame): favours one or more legs/hooves

5 (severely lame): demonstrates an inability or extreme reluctance to bear weigh on one or more limbs/hooves

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9
Q

Effects of lameness

A

Locomotion score 3 = 5% reduction in DMI, 3% reduction in milk yield

Locomotion score 5 = 36% reduction in DMI, 16% reduction in milk yield

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10
Q

Four ways of reducing lame problems

A
  1. nutrition
    - avoid rumen acidosis
    - Zn, Se and biotin for hoof horn development
  2. housing
    - comfortable stall size
    - improve traction (grooved walkway, no manure)
    - dry environment
  3. footbath (copper sulfate)
    - kills bacteria
    - harden hoof horn
  4. hoof trimming
    - distribute weight evenly
    - trimmed twice per year
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11
Q

Activity time budget of dairy cows

A

Eating = 3-5h
Lying/resting = 12-14h
Social interactions = 2-3h
Ruminating = 7-10h
Drinking = 30 mins
Outside pen = 2.5-3.5h

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12
Q

Top 10% milk producing cows spent more time doing what?

A

Resting
Less time standing in alleys and perching in stalls

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13
Q

Affects of perching in stall

A

Constant pressure on legs

Less blood flow to mammary bc not lying down

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14
Q

Appropriate stall length and width

A

Length
- closed front = 260-275cm
- open front = 230-245cm

Width = 106-115cm

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15
Q

Effects of too short vs too long stall

A

Short = discomfort, lameness
Long = manure in stall (udder area)

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16
Q

What is the point of the brisket board

A

Allow appropriate lunge space
Do not want animal to lay down too far in stall

17
Q

What is the point of the neck rail

A

Force cow to step back when she rises
Do not want her to pee/poo in stall

18
Q

Effect of neck rail being too low or too close to rear curb

A

Perching time increases

19
Q

What is stocking density

A

Number of animals in a pen/number of stalls in a pen

20
Q

Effects of >120% stocking density? Reasoning?

A

No difference in eating time, but decreases resting and ruminating time

Not allow cows will be using the stall at the same time (some eating, some resting)

21
Q

What happened when stocking density went from 100 to 145%

A

Resting time decreased by 1.1 hours/day
Milk yield decreased by 1.5 kg/d

22
Q

Possible issue with maternity pen

A
  • cows forced to move frequently during calving transition
  • cows feel stressed when management environment changes
  • cows are ‘herd animals’
23
Q

What kind of maternity pen did cows prefer? Why

A

Partially covered pen
Gave spaces to ‘hide’

Preferred calving in hidden corner

Sick cows also prefer hidden areas