11 Flashcards

1
Q

What are the requirements for enriched cages?

A
  • Space of min 750cm2 per hen of which 600cm2 must be usabel area
  • Nest box
  • Littered area for scratching and pecking
  • Perch - 15 cm per hen
  • 12cm of food trough per hen
  • A claw shortening device
  • At least 90cm passage width between cage decks
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2
Q

What is used as sanitisers for eggs?

A
  • Formalin
  • Hydrogen peroxide
  • Glutaraldehyde
  • UV
  • Quarternary ammonium compounds
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2
Q

What is used as sanitisers for eggs?

A
  • Formalin
  • Hydrogen peroxide
  • Glutaraldehyde
  • UV
  • Quarternary ammonium compounds
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3
Q

What are the 4 flows of hatchery lay outs that need to be considered?

A
  1. Product flow = no crossing of egg or chicks
  2. People flow = From clean zone to dirty zone
  3. Airflow = Positive pressure in the clean zone
  4. Waste water flow = Separate drains for clean and dirty area
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4
Q

When is the hatching of Chicks, Gooslings, Ducklings and Turkeys?

A
  • Chicks = day 21
  • Gooslings = day 30/31
  • Ducklings = day 28
  • Turkeys = day 27-29
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5
Q

Out of all physical environmental factors which one is of the greatest importance for pigs?

A
  • Temperature
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6
Q

What is the illumination in fattening pig houses?

A
  • At lest 40lux for minimum of 8 hours
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7
Q

What is the Coefficient of illumination for Sows, Weaned piglets and breedig piglets?

A
  • 1:15
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8
Q

What is the Coefficient of illumination for fattening pigs?

A
  • 1:20-25
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9
Q

When do domestic pigs reach sexual maturity?

A
  • 7-9 months old
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