1: Introduction to Nutrition and Dental Health Flashcards

1
Q

Nutrition and Dental health have an ______ relationship

A

interdependent

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2
Q

Nutrition and Dental health have an interdependent relationship

______ nutrition is needed to have healthy teeth and other tissues of the body

A

Good

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3
Q

Nutrition and Dental health have an interdependent relationship

______ teeth may result in nutrition disorders

A

Bad

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4
Q

General Nutrition consists of four parts:

A

• utilization of the food we eat
• identification of nutritional needs and food sources
• Role of national guidelines in selecting food to meet nutritional needs
• Application of knowledge to self and how to ahare this knowledge with others

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5
Q

Preventive Dentistry

The formula for tooth decay:

A
  • susceptible tooth surface
  • bacteria in dental plaque
  • carbohydrates
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6
Q

Bacteria + Sugar = ______

A

Acid

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7
Q

Acid decalcifies ______ and ______

A

enamel, dentin

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8
Q

Preventive Dentistry Mantra
Old:

A

“Avoid sweets and visit your dentist 2x a year”

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9
Q

Preventive Dentistry Mantra
Now:

A

Healthy teeth involve general nutrition, fluorides, and plaque control.

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10
Q

______
- a nutrient that makes tooth tissues more resistant to acid attacks that cause dental decay

A

Hydroxyapatite Crystal

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11
Q

______ in the form of ______ is the primary mineral of enamel

A

Hydroxyapatite, crystalline calcium phosphate

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12
Q

______ is a stable compound

A

Calcium phosphate

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13
Q

______ is a highly reactive substance

A

Fluorine

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14
Q

______
- It readily reacts with many substances present in the environment like water or saliva

A

Fluoride

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15
Q

______ is the process of adjusting the amount of fluoride in drinking water to a level recommended for preventing tooth decay. (______mg/L or ppm)

A

Community water fluoridation, 0.7

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16
Q

______ is caused by the excessive ingestion of fluoride during tooth development.

A

Dental fluorosis

17
Q

______
• Major causative factor in tooth decay and periodontal disease

A

Dental Plaque

18
Q

Plaque Control
• Modification of ______ to limit nutrients available plaque formation
• Thorough removal of all plaque through ______ and other health measures

A

diet, toothbrushing

19
Q

______ refers to the food that is taken into the mouth.

20
Q

An ______ meets all the nutritional needs of an individual and provides some degree of protection for periods of increased needs such as illness or extreme stress

A

adequate diet

21
Q

______ refers to how the body utilizes the nutrients in the food eaten.

22
Q

______ means the body is well nourished by having received and put to work foods containing essential nutrients in the amounts needed.

A

Good nutrition

23
Q

______ is used to describe any disorder of nutrition or undesirable health status that in due to either lack of or an excess of nutrient supply.

A

Mal-nutrition

24
Q

______ is an undesirable health status resulting from lack of healthy nutrients. In children, it may
______,
______,
______,
______

A

Undernutrition, inhibit growth, delay maturation, limit physical activity, Interfere with learning

25
Q

______ is the intake of excessive natrients, which may lead to obesity and its related diseases

A

Overnutrition

26
Q

______ is an accumulation of excess fat in the body that results in body weight beyond the limitations of physical requirements

27
Q

Nutrition Theories
• A ______ and ______ subject

A

complex, controversial

28
Q

Nutrition Theories
• Surrounded by ______ information and much ______

A

sound, misinformation

29
Q

Nutrition Theories
• Theories without ______ basis

A

scientific

30
Q

Nutrition Theories
• Conflicting ______ of self-proclaimed experts

31
Q

Nutrition Theories
• A fad in “______”

A

weight loss diet

32
Q

Examples of Nutrition Theories:

A

Intermittent fasting, Low-calorie diet, Jenny Craig, Herbalife, Keto Diet, low-fat diet

33
Q

______
- Is a state of complete, physical, mental and social well-being and not merely the absence of disease or infirmity