1 - Biological Molecules Flashcards
Monomers
Smaller units from which larger molecules are made
Polymers
Molecules made from a large number of monomers joined together
Condensation reaction
Joins 2 molecules together with the formation of a chemical bond
Elimination of water
Hydrolysis reaction
Breaks a chemical bond between two molecules and involves the use of a water molecule
Common Monosaccharides
Glucose
Galactose
Fructose
What is formed in a condensation reaction between 2 monosaccharides?
Glycosidic bond
Maltose
Glucose + Glucose
Sucrose
Glucose + fructose
Lactose
Glucose + Galactose
How are polysaccharides formed?
Condensation of many glucose units
What types of glycogen forms glucose and starch?
Alpha Glucose
What type of glucose forms Cellulose?
Beta glucose
Formation of triglycerides
Condensation of one molecule of glycerol and 3 molecules of fatty acid
What is formed in a condensation reaction between glycerol and a fatty acid?
Ester bond
Structure of a fatty acid R group
Saturated or unsaturated
Monomer of proteins
Amino acids
What is formed in a condensation reaction between 2 amino acids?
Peptide bond
What does a functional protein contain?
One or more polypeptide
Role of an enzyme
Lowers the activation energy of the reaction it catalyses
What are ribosomes formed from?
RNA + proteins
Nucleotide structure
Pentose sugar
Phosphate group
Nitrogenous base
Structure of a DNA molecule
Double helix with 2 polynucleotide chains held together by hydrogen bonds between specific complementary base pairs
What the semi-conservative model of DNA replication ensure?
Genetic continuity between generations of cells
Structure of ATP
Adenine
Ribose
3x Phosphate groups
What can the hydrolysis of ATP be coupled with?
Energy-requiring reactions within cells
Use of inorganic phosphate released during the hydrolysis of ATP
Phosphorylate other compunds, often making them more reactive
Enzyme used in ATP hydrolysis
ATP hydrolase
Enzyme used in ATP resynthesis
ATP synthase
5 Main properties of water
Metabolite
Solvent
High specific heat capacity
High latent heat of vaporisation
Cohesive properties
Water as a metabolite
Water is a metabolite in many metabolic reactions, including hydrolysis and condensation
Water as a solvent
Water is an important solvent where many metabolic reactions occur
Water - high specific heat capacity
Buffers changes in temperature
Water - large latent heat of vaporisation
Provides a cooling effect with little loss of water through evaporation
Water - cohesive properties
Supports columns of water in tube-like transport cells of plants and produces surface tension where water meers air
Where do inorganic ions occur?
In the cytoplasm and body fluids of organisms
Biochemical test for a reducing sugar
Add Benedicts solution
Heat
Red = reducing sugar present
Biochemical test for non-reducing sugar
Add dilute HCl
Neutralise
Heat
Red = non-redusing sugar present
Emulsion test for lipids
Add ethanol + Shake
Add water
Milky white emulsion
What proteins have the tertiary structure as their final structure?
Proteins with only one polypeptide chain
What amino acids are repelled from water?
Hydrophobic (non-polar) amino acids
SSuch as valine and proline
What happens to hydrophobic amino acids?
They get pushed ‘inside’ the protein due to water molecules in their environment