０２：毎日の暮らし① ー料理の道具と材料 Flashcards by Matthew Conner | Brainscape

Q

鍋

A

なべ

a large pot

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Q

フライパン

A

フライパン

a frying pan

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Q

包丁

A

ほうちょう

a kitchen knife

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Q

俎板

A

まないた

a cutting board

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Q

御玉

A

おたま

a ladle

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Q

杓文字

A

しゃもじ

a rice scoop

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Q

大匙

A

おおさじ

a tablespoon

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Q

炊飯器

A

すいはんき

a rice cooker

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Q

流し台

A

ながしだい

a sink

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Q

電子レンジ

A

でんしレンジ

a microwave

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Q

ガスレンジ

A

ガスレンジ

a gas stove

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Q

調味料

A

ちょうみりょう

seasoning

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Q

サラダ油

A

サラダあぶら

salad oil

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Q

食品

A

しょくひん

food (products)

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Q

(～を) 切らす

A

(～を) きらす

to run out of ～, to use ～ up

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Q

切れる

A

きれる

to be out of

Q

腐る

A

くさる

to spoil, to go bad

Q

アルミホイル

A

アルミホイル

aluminum foil

Q

ラップ〈する〉

A

ラップ〈する〉

plastic wrap
to wrap sth. (in plastic)

Q

御絞り

A

おしぼり

a hot towel

Q

食器

A

しょっき

tableware

Q

茶碗

A

ちゃわん

a rice bowl

Q

グラス

A

グラス

a glass

Q

小匙

A

こさじ

a teaspoon

Q

カップ

A

カップ

a measuring cup

Q

炊く

A

たく

to cook rice

Q

胡椒

A

こしょう

black pepper

Q

酢

A

す

vinegar

Q

インスタント食品

A

インスタントしょくひん

instant food

Q

湯呑

A

ゆのみ

a teacup