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Food Fund: Application > World Food Project > Flashcards

World Food Project Flashcards

You may prefer our related Brainscape-certified flashcards:
Gourmet Food flashcards
1
Q

What religion do most Brazilian follow?

A

Christianity

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2
Q

What is the most important meal of the day according to Brazilians?

A

Lunch

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3
Q

What is Brazil’s national drink?

A

Coffee (6-7 cups/day)

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4
Q

What are 2 Brazilian foods?

A

Annato (flavorless spice used for its red color)

Churrasco (skewers of (marbled) meat slowly roasted)

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5
Q

Name 2 cooking equipment found in Brazilian houses

A 
Clay pots (to cook)
Wood burning stone
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6
Q

What religion do most Thai follow? What can be concluded out of this?

A

Buddhism –> mostly vegetarian cuisine

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7
Q

What is required in a Thai meal?

A 
To have all of the following components:
Bitter
Sweet
Sour
Salty
Spicy
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8
Q

What are Thai meals known for?

A

To be a social event (shared plates)

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9
Q

What cooking technique is often used in Thailand?

A

Deep-frying (a lot) & Boiling

Stir-fry (a little)

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10
Q

What is Ukraine’s general religion?

A

Christianity

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11
Q

What is one of the most important food in Ukraine?

A

Bread

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12
Q

What is often associated with Ukrainian culture?

A

High alcohol consumption

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13
Q

How can a Ukrainian breakfast be described?

A

Filling since are farmers and need to go work

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14
Q

What is Ukraine’s national soup?

A

Borscht = red beet soop

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15
Q

What is common to Japanese when they eat? (4)

A

To eat until they are 80% full
Small servings & shared bowls
Seasoning = insult to cook
Noise while eating = appreciated

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16
Q

What do Japanese eat almost daily?

A

Fermented soy products

17
Q

How are vegetables normally eaten in Japan?

A

raw or lightly cooked

18
Q

What is considered as a table tradition in Ethiopia?

A

Gursha = feeding each others with their hands

19
Q

Who traditionally cooks in Ethiopia?

A

Women

20
Q

What is often eaten in Ethiopia?

A

Flatbreads

21
Q

What is Bhuna from the India’s culture?

A

A paste made of spices

22
Q

What is considered Italian’s most important meal of the day?

A

Lunch

23
Q

What are the golden rules of Italians when it is time to choose produces?

A

Eat fresh and locally

24
Q

What are some table manners or traditions found in Senegal?

A

Men & Women do not eat together
Need to wait to be seated
Communal bowl in the middle

25
Q

Who traditionally cooks in Senegal culture?

A

Women

Food Fund: Application (10 decks)

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