Wine Flashcards
1
Q
Chardonnay
A
Best with fish. CRISP. Buttery w/ hints of vanilla and spice.
2
Q
Pinot Noir
A
Dry, light bodied wine. Lightest red. Silky with notes of cherry.
3
Q
Malbec
A
Heavier than merlot. Hints of blackberry, plum, and black cherry.
4
Q
Merlot
A
Medium red. Not too light or heavy. A little sweeter than a Cabernet.
5
Q
Zinfandel Blend
A
Sweet red. Think jam with hints of blueberry, plum and black pepper.
6
Q
Shiraz
A
Fruit forward red. Dry.
7
Q
Propriety Red
A
Similar to a Bordeaux. It’s a red blend. Red blends are usually cab Sauvignon and Merlot
8
Q
Cabernet Sauvignon
A
Best with steak. Heaviest, full bodied red. Dry.
