White Wines by the glass Flashcards
2013 Ostatu Blanco
Producers - Bodegas Ostatu, located in the heart of Rioja Alavesa region in the town of Samaniego
Varietal - 90% (viura) Macabeo, 10% Malvasia
Vintage - 2013
Vinification - Fermented in stainless steel & bottled w/o further aging
2013 Bizkaiko Txakolina
Producers - Doniene Gorrondona, located in Bakio region of the Basque Country of Spain
Varietal - ALL INDIGENOUS: 85% hondarribi zuri, 12% mune mahatsa, and 3% hondarribi beltza
Vintage - 2013
Vinification - Hand picked, immediately chilled down to near freezing, fermented with native yeast in steel tanks.
2012 Pazo de Monterrey Godello
Producers - Pazo del Rey, located in Monterrei (Galicia)
Varietal - 100% Godello
Vintage - 2012
Vinification - Collection in perforated plastic boxes, selection table, pneumatic presses for whites, cold chamber for receiving the harvest, vats with temperature control, and French oak casks for the reds.
2013 Vega Sindoa Chardonnay
Producer - Bodegas Neckeas, located in Navarra
Varietal - 100% Chardonnay
Vintage - 2013
Vinification - Cold skin maceration for several hours, saignee method. long, cold alcoholic fermentation in stainless-steel vats. No malolactic fermentation.
2014 Bodegas Luzon Blanco
Producers - Luis Sanchez/Bodegas Luzon, located in D.O. Jumilla (Murcia, Spain)
Varietal - 70% Macabeo, 30% Chardonnay
Vintage - 2014
Vinification - Stainless steel fermentation tank, then transferred into French & American oak barrels to continue fermentation. Fermentation for 30 days, Lees removed after 20 days, wine is then transferred into new barrels.
2013 Fillaboa Albarino
Producer - Bodegas Fillabos/ Masaveu family, located in D.O. Rias Baixas
Varietal - 100% Albarino (indigenous to Spain)
Vintage - 2013
Vinification - 10 months in temp-controlled stainless steel tanks. 30,000 bottles produced annually.
2012 Torres Vina Esmeralda
Producer - Miguel Torres, located in Penedes, Catalunya
Varietal - 100% Moscato
Vintage - 2012
Vinification - Stainless steel for 2 weeks under controlled temp of 16⁰C. Then bottled on the 12th of November 2013
2013 Naia Verdejo
Producer - N/A, located in Rueda D.O.
Varietal - 100% Verdejo
Vintage - 2013
Vinification - N/A
2013 La Cana Albarino
Producer - Jorge Ordonez/Bodegas La Cana, located in Riad Baixas
Varietal - 100% Albarino (Galician name for the grape)
Vintage - 2013
Vinification - Manuel Sept harvesting. 80% fermented in stainless steel and the other 20% in French oak barrels, called puncheons, resting on lees before bottling.
