Week 4: antibiotics Anti-Bacterial Agents: Cell Wall Synthesis Inhibitors Flashcards
What are characteristics of Anaerobes?
Grow only in the absence of O2
Found in oral and GI tract and vagina
Most anaerobes are medically important to know
Cause diseases when normal mucosal barriers do not function normally
Can be classified as gram negative vs positive
What color are gram positive vs gram negative microbs and why?
Gram positive are purple
Gram negative are pink since when cleaned with ethanol it becomes clear
Broad spectrum vs narrow spectrum bacteria
broad: effective against multiple organisms from more than a single class, more likely to disrupt normal flora, risk of superinfection by a second organism
narrow: effective against limited number of organism, unlikely to disrupt normal flora
bacteriostatic vs bactericidal?
bacteriostatic: capbale of inhibiting growth or reproduction of bacteria, does not kill them.
bacterialcidal:
capable of actively killing bacteria, 99.9% killing within 18 to 24 hours in lab condition
MIC (Minimum inhibitory concentration)
:the lowest concentration of antibiotics that inhibits bacterial growth
MBC (Minimum bactericidal concentration):
Lowest concentration of antibiotics that kills 99.9 % of bacteria
Cell Wall Synthesis Inhibitors
Beta Lactams -Penicillin -Cephalosporins -Carbapenems -Monobactams Beta-Lactamase Inhibitors Vancomycin Others
What is Atypical bacteria?
An inexact term applied to bacteria which are particularly “unusual” in structure, morphology, biochemistry, or life cycle.
Gram positive
Cocci
Staphylococcus aureus
Streptococcus
Enterococcus
Gram positive
Rods
(Corney
Mike’s list of basic cars)
Corneybacterium Mycobacteria Listeria Bacillus Nocardia
Gram positive
Anaerobes
(CLAP)
Clostridium
Lactobacillus
Actinomyces
Propionibacterium
Gram negative
Aerobes:
Neisseria meningitidis (Meninogococcus)
Neisseria gonorrhoeae
Anaerobes: Haemophillus influenzae Escherichia coli (E. coli) Klebsiella pneumoniae Proteus mirablilis Pseudomonas aeruginosa Moraxella catarrhalis
Atypicals
Mycoplasma pneumoniae : Walking pneumonia
Chlamydia trachomatis & pneumoniae: PID, STD , pneumonia
Rickettsia : Rocky mountain spotted fever, typhus fever
Legionella :Legionnaires’ disease (severe pneumonia)
Enterococci
UTI, bacteremia, endocarditis, meningitis
strep pnumoniae
sepsis, pneumonia, meningitis, middle ear infection in children, sinusitis
Group B strep
sepsis, pna, meningitis in newborns, mostly not harmful, natrually comes and goes in our body,mild idsease UTI, vaginitis,
group A strep (s.pyogenes)
strep throat, rheumatic fever, post-streptococcal glomerulonephritis, impetigo, sinusitis, cellulitis, necrotizing fasciitis
Gram Positive: Clostridium Difficile risk factors
Diarrhea to life threatening inflammation of colon
older adults in hospital or nursing homes
after abx use
Gram Positive: Clostridium Tetani risk factors
tetanus
Gram Positive: Clostridium Perfringens risk factor
most common causes of food poisoning
Gram negative: Pseudomonas
UTI, respiratory, soft tissue infection, GI infection, sepsis, usually form hospitalized patients
Gram Negative: Hemophilus influenzas
Gram negative: escherchia coli
most strain is not harmful, diarrhea, UTI