Water Soluble Vitamins Flashcards

1
Q

Characteristics of water soluble vitamins

A
  • Generally not “stored” in body
    • (B12 = exception)
  • Chronic intakes do alter tissues levels
  • Toxicity usually low
    • (B6 = exception)
  • Absorption usually high
  • Excretion typically via urine
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2
Q

Major B vitamins

A
  • Thiamin (B1)
  • Riboflavin (B2)
  • Niacin (B3)
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3
Q

B vitamins: Biochemical/physiologic fxn

A

–All involved in glycolysis/Krebs cycle
–TPP, FAD, NAD; decarboxylation, oxidation-reduction

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4
Q

Thiamine: biochemial fxn

A
  • Coenzyme for rx central to intermediary metabolism in all cells
    • esp. glycolysis, TCA cycle, amino acid metabolism
  • PDH coenzyme
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5
Q

Riboflavin (B2): Biochemical fxns

A
  • Part of coenzymes: FAD & FMN are dervied from B2
  • Glycolysis
  • TCAC
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6
Q

Vit B3: Biochemical fxns

A
  • Constituent of NAD & NADP
  • Energy pathways
  • Glycolysis
  • TCAC
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7
Q

Folate: Biochemical fxns

A
  • Important in 1-carbon transfers
  • think about epigenetics and gene expression in current research
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8
Q

Vit B12: Biochemical fxns

A
  • Closely related to folate metabolism and 1-carbon transfers;
  • Odd chain length fatty acid
  • catalyze isomerization of methylmalonyl Co-A to succinyl Co-A (essential to lipid and CHO metabolism).
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9
Q

Thiamine (B1): Physiologic Metabolic Role

A
  • Decarboxylation and transketolation reactions;
  • functions in nerve conduction
    • Thiamin pyrophosphate (TTP) thought to bind at Na+ channel @ n. membranes
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10
Q

Riboflavin (B2): Physiologic Metabolic Role

A
  • Oxidation/reduction reactions in Krebs cycle & oxidative phosphorylation
  • Amino acid & FA metabolism
  • Vit K, Folate B6 & B3 metabolism
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11
Q

Niacin (B3): Physiologic Metabolic Role

A
  • Glycolysis, Kreb cycle
  • oxidative phosphorylation
  • FA synthesis & oxidation
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12
Q

Folate: Physiologic Metabolic Role

A
  • Synthesis of nucleic acids and for metabolism of certain amino acids
  • conversion homocysteine → methionine
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13
Q

Thiamine (B1): Major dietary sources

A
  • Whole & enriched grains
  • Lean pork
  • Legumes
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14
Q

Riboflavin (B2): Major dietary sources

A
  • Dairy + Animal Products
  • Wheat germ, Almonds,
  • Leafy greans
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15
Q

Niacin (B3): Major dietary sources

A
  • RDA: 14-16 mg/d
  • Dairy
  • Eggs
  • Enriched breads and cereals
  • Fish
  • Lean meats
  • Legumes
  • Nuts
  • Poultry
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16
Q

Folate: Major dietary sources

A

Foliage → deep green leaves, broccoli, orange juice, whole grains (easily destroyed with prolonged cooking)

17
Q

Thiamine (B1): Characteristic deficiency findings

A
  • Triad: ocular, ataxia, mental confusion/amnesia
  • Beriberi (think: Ber1ber1 for B1)
    • Dry berberi → peripheral neuropathy,
    • Wet berberi → edema, CHF
    • Cerebral berberi → Wernicke- Korsakoff
18
Q

Riboflavin (B2): Characteristic deficiency findings

A
  • Oral-ocular-genital syndrome:
  • 2 Cs:
    • Corneal vascularization
    • Cheilosis/stomatitis → cracks at angles of mouth
19
Q

Niacin (B3): Characteristic deficiency findings

A
  • Pellagra 4Ds → dermatitis, dementia, diarrhea, death
  • Rash is scaly, has areas of depigmentation and hyperpig, photosensitive.
  • Glossitis.
20
Q

Folate: Characteristic deficiency findings

A
  • Macrocytic anemia, hypersegmented neutrophils
  • glossitis, irritability
  • increased plasma homocysteine
  • Neural tube defects
21
Q

Vit C (Absorbic Acid): Biochemical fxns

A
  • Antioxidant/
  • Reducing agent → electron donor
  • Co-substrate in hydroxylation:
    • collagen synthesis
    • (C = collagen)
  • Reduction of Fe3+ → Fe2+ (absorption)
22
Q

Vit C (Absorbic Acid): Physiologic Metabolic Role

A
  • Collagen Synthesis
  • NT synthesis:
    • trp → serotonin
    • dopa → NE
  • Iron absorption
  • Leukocyte fxn
23
Q

Vitamin B12 (cobalamin): Characteristic deficiency findings

A
  • Macrocytic anemia, hypersegmented neutrophils.
  • Neurologic disturbances: paresthesias, gait problems, depression, dizziness, burning tongue
    • initially reversible, irreversible eventually
24
Q

Vitamin C: Characteristic deficiency findings

A

Scurvy: swollen gums, bruising, anemia, poor wound healing, weakness, aching joints / bones/ muscles, hemorrhagic signs

Loss of precursors of catecholamines & other vasoactive & neurotropic substances

25
Q

Vitamin B12: Major dietary sources

A
  • Animal products only
  • Eggs
  • Meat
  • Milk
  • Poultry
  • Shellfish
26
Q

Vitamin C: Major dietary sources

A
  • fruits
  • veggies
27
Q

Thiamine (B1): Risk for deficiency/toxicity

A
  • Alcoholics
  • Anorexia
  • Bariatric surgery
28
Q

Riboflavin (B2): Risk for deficiency/toxicity

A
  • Women, infants, elderly, adolescents
  • Diets lacking major sources
  • Sub-clinical deficiency: oral contraceptives, elderly, eating disorders, etc.
29
Q

Niacin (B3): Risk for deficiency/toxicity

A
  • Nutritional restriction, malabsorbtion,
  • alcoholism
  • metabolic shunting
30
Q

Folate: Risk for deficiency/toxicity

A
  • Premature infants, pregnancy
  • Alcoholics
  • Chronic hemolytic anemia or blood loss
  • Medications:
    • Phenytoin (seizures)
    • sulfasalazine (IBD)
31
Q

Vitamin B12: Risk for deficiency/toxicity

A
  • Pernicious anemia
  • Gastric atrophy
  • Resection of stomach or ileum
  • Strict vegan diet
  • Breastfed infant of deficient mother
32
Q

Vitamin C: Risk for deficiency/toxicity

A
  • Infants fed cow’s milk without supplementation
  • Diets lacking in fruits and vegetables, ­
  • ↑ requirements of vit C for wound healing & burns;
  • Low income → associated with poor diet quality;
  • Smokers
33
Q

Summary Table of Vit Deficiency Sx

A