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June 2020 Menu matrix > Wallys Classics > Flashcards

Wallys Classics Flashcards

1
Q

Halibut

A

Pan Roasted Alaskan Halibut, Herb Crust , asperagus, brocolini, morels, ramp Gribiche

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2
Q

Wagyu Steak Tartare

A

“Wagyu Eye Round Steak Tartare Mix served alongside Toasted Baguette
Topped: Shaved Bone Marrow
Mix: Wagyu Steak, Garlic, Truffle/Tarragon Aioli
“

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3
Q

Grass Fed Prime Rib eye

A

“11oz Grilled Ribeye Medallion served with Beef Jus and Cipollini Onion

Side: Pomme Frites, Bearnaise
“

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4
Q

Wally Burger

A

“Bread: Brioche Bun
Meat: 8oz Wagyu Beef
Cheese: Aged Gouda old amsterdam
Veggies: Caramelized Onions, (organic greens), Heirloom Tomato
Condiments: Wally’s Sauce (similar to bernaise)

Side: Pomme Frites, Housemade Pickles, Wally’s Ketchup
“

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June 2020 Menu matrix (7 decks)

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