W10 Electrophoresis Flashcards

1
Q

isoelectric point (pI)

A

protein has no net charge at this pH, i.e. neutral (zwitterion)

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2
Q

Electrophoresis

A

migration of charged particles (macromolecules) in electric field;

migration based on size, shape or charge

current and resistance

useful for separating /purifying macromolecules

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3
Q

Macromolecules

A

consist of many subunits

each has multiple ionisable charged groups

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4
Q

Electrophoresis apparatus

A

Two types:

Horizontal - usually for agarose gel

Vertical - for polyacrylamide gel

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5
Q

What do you need to ensure when choosing apparatus?

A

uniform electric field across gel

cooling to prevent thermal artefact

access to gel loading and monitoring

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6
Q

Gel Electrophoresis

A

Gel usually cast in shape of thin slab with wells,

immersed within buffer:

that provides ions to carry current,

maintain relatively constant pH,

pH of solution and nature of R-groups have important effect on migration of proteins,

proteins separated within gel with series of pores

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7
Q

Agarose

A

Electrophoretic gel

polysaccharide extract from seaweed.

prepared by dissolving powdered agarose in buffer.

heat and pour into casting tray
undergoes polymerisation when cooled

pores relatively larger, so has relatively low resolving power

can be used to separate large proteins >200kDa

used at concentrations of 0.5 to 2%

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8
Q

Polyacrylamide

A

formed from synthetic small molecule acrylamide

polymerises into long chains in the presence of catalyst and initiator (APS & TEMED).

polyacrylamide gels have smaller pores than agarose.

pores size also determined by polyacrylamide concentration

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9
Q

Vertical slab gel electrophoretic apparatus

A

Most popular technique for protein electrophoresis

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10
Q

Buffer

A

supplies current carrying ions in electrophoretic cell

maintains desired pH

provides medium for heat dissipation

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11
Q

Buffer systems classified as

A

Continuous

Discontinuous

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12
Q

Continuous buffer system

A

Uses same buffer in gel, sample and tank

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13
Q

Discontinuous buffer system

A

Non-restrictive large-pore gel

Resolving gel – greater resolution

Have different buffers for stacking gel, resolving gel and tank buffer

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14
Q

Protein Electrophoresis

A

Migration of any protein in electric field depends pI and pH

pI is constant for any given protein

pH of solution determines the charge expressed by protein;

e.g. Hb with pI of 7.07 donates proton to buffer if placed in electrophoretic buffer of pH 8.6

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15
Q

SDS-PAGE

A

most commonly used electrophoretic technique for separation

SDS-PAGE includes disulfide bond cleaving agents (e.g. β-mercaptoethanol).

migration of protein not determined by intrinsic electric charge but by weight

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16
Q

SDS has strong anionic detergent

A

to solubilise, dissociate and denature most proteins to single polypeptide chains.

disrupts hydrogen bonds

blocks hydrophobic interactions

binds at ratio of 1.4g SDS per gram of protein

conferring net negative charge to polypeptide in proportion to length

17
Q

Choice of Gel concentration

A

Gel concentration determines effective separation range of SDS-PAGE

SDS-PAGE not suitable for small polypeptide and peptides, of MW <10kDa

Continuous or discontinuous buffer system can be used in protein gel electrophoresis

18
Q

Detection Methods

A
Protein staining (in situ)
Coomassie brilliant blue dyes used as 0.1% (w/v) in methanol, distilled water and acetic acid (9:9:2,v/v/v)
19
Q

Native (non-denaturing) Gel electrophoresis

A

Used mainly in circumstances where native conformations are to be analysed

Native or non-denaturing gels run without SDS

Proteins not denatured, separation based on their,
charge-to-size ratio
conformation (shape)

Charge changes with change in pH of buffer

20
Q

Native (non-denaturing) Gel electrophoresis - advantages

A

potential of separating proteins of identical molecular weight not resolved with SDS-PAGE,

recovery of protein in native state,

study binding events (protein-protein or protein-ligand)

21
Q

Types of native gels

A

Agarose

Polyacrylamide

22
Q

Agarose pore size

A

do not have uniform pore size, but optimal for proteins > 200kDa (or nucleic acid >400bp)

23
Q

Polyacrylamide pore size

A

Polyacrylamide gels have uniform pore size, dependent on acrylamide and bis-acrylamide concentrations.
used for proteins sizes 5 – 2000 kDa

24
Q

Serum Protein Electrophoresis (SPEP) background

A

Blood made up of blood cells and plasma

Plasma is made up of water, proteins, salts, glucose, hormones, clotting factors

25
Q

Serum Protein Electrophoresis (SPEP) test

A

This measures specific proteins in blood;

SPEP uses electrical field to separate proteins into groups of similar size, shape and charge;

It helps to identify diseases

26
Q

Blood serum contains 2 major protein groups

A

Albumin

Globulins

27
Q

Densitometer

A

Used to scan separated proteins in the gel. The pattern gives information about protein fractions

28
Q

Haemoglobin Electrophoresis

A

pH range 8-9 (slightly alkaline) is most commonly used buffer system;

majority of proteins will be negatively charged