Vocab. Yonsei: 11 and 12 (Food and Transportation) Flashcards
sweet taste
단 맛
to be sweet
달다
the candy is sweet
사탕이 달다
the pepper is spicy
고추가 맵다
to be sour
시다
sour taste
신 맛
the tangerine is sour
귤이 시다
to be not salted enough, or bland
싱겁다
bland food
싱거운 음식
the soup is bland
국니 싱겁다
to eat bland
신겁게 먹다
bitter vegetables
쓴 나물
herbal medicine
한약이 쓰다
salty food
짠 음식
the stew is salty
찌개가 짜다
to eat it salty
짜게 먹다
snack
간식
fruit juice
과닐 주스
fruit is grown
과일이 나다
to pick fruit
과일을 따다
persimmon
감
tangerine
귤
cookie
과자
one package of cookies
과자 한 봉지
rice cake (food that has been made with grain powder by steaming or baking)
떡
warm water
따뜻한 물
to boil water
물을 끓이다
spring water
생수
water bottle
물 병
the bottle is broken
병이 깨지다
one slice of bread
빵 한 조각
to bake bread
빵을 굽다
candy
사탕
to stop drinking alcohol
술을 끊다
to drink a glass of alcohol
술을 한잔하다
to get drunk from alcohol
술에 취하다
liquor
양주
wine
포도주
yogurt
요구르트
drink
음료수
glass of alcohol
술잔
one cup of tea
차 한 잔
to have a glass
한잔하다
a cup of juice
주스 한 잔
to boil tea
차를 끓이다
green tea
녹차
black tea
홍차
ginseng tea
인삼차
barley tea
보리차
citron tea
유자차
ginger tea
생강차
jujube tea
대추차
one piece of cake
케이크 한 조각
soy sauce (a liquid that’s black and is made from fermented soybean, it creates flavor for food and is a bit salty)
간장
meat (the flesh of animals that is eaten)
고기
600g of meat
고기 한 근
the meat is cooked
고기가 익다
to grill the meat
고기를 굽다
pepper (one type of vegetable that has a spicy taste, there are green and red ones)
고추
pepper paste
고추장
pepper powder
고춧가루
grain (grain that humans eat that include, rice, barley, beans, millet, sorghum, wheat, corn and others)
곡물 [공물] = 곡식: grain or cereal
egg (egg laid from a chicken)
달걀 =~ 계란
boiled egg
삶은 달걀
fried egg
달걀 프라이
carrot
당근
fermented soy paste (fermented soy bean that has been put in soy sauce and later taking that soy sauce out and leaving the salty taste)
된장
soy bean paste soup
된장찌개
tofu (one type of food made from soy bean)
두부
one block of tofu
두부 한 모
to grill tofu
두부를 부치다
soy bean
콩
garlic
마늘
lettuce (one type of green vegetable, usually eaten with rice and meat it in a wrap)
상추
lettuce wrap
상추쌈
fish
생선
fish sushi
생선회
grilled fish
생선 구이
one fish
생선 한 마리
to put salt in
소금을 넣다
to sprinkle salt in
소금을 뿌리다
sauce
소스
steak sauce
스테이크 소스
to sprinkle sauce
소스를 뿌리다
- to be fresh (vegetables, fruit or fish and other foods being fresh); 2. to be new (being clean and new)
신선하다 (N이/가 신선하다) =~ 싱싱하다: to be fresh
fresh fruit
신선한 과일
the fish is fresh
생선이 신선하다
clean air
신선한 공기
the feeling is new
느낌이 신선하다
to be fresh (something being new and not rotten but lively)
싱싱하다 =~ 신선하다: to be fresh (N이/가 싱싱하다)
rice
쌀
cooked rice
쌀밥=~ 밥
onion
양파
the onion peel
양파 껍질
to slice the union
양파를 썰다
cucumber kimchi
오이김치
cucumber massage
오이 마시지
sesame oil (oil made out of sesame seeds and has an aromatic smell)
참기름
to grow vegetables
채소를 기르다
one slice of cheese
치즈 한 장
one piece of cheese
치즈 한 조각
tomato sauce
토마토소스
tomato ketchup
토마토케첩
tomato juice
토마토 주스
marine products
해산물
fresh marine products
싱싱한 해산물
