Vitamins

Question 1

transketolase

Answer 1

used in 2nd phase in reversible reactions which include interconversion of various sugars

Question 2

raw eggs lead to

Answer 2

biotin def

Question 3

corn is low in

Answer 3

niacin

Question 4

pellagra by

Answer 4

niacin

Question 5

riboflavin def symtoms

Answer 5

corneal neovascularisation
cheliosis/stomatitis
magenta coloured tongue

Question 6

alcoholism cause which vit def

Answer 6

thiamine

folic acid especially

Question 7

d .latum

Answer 7

b12

Question 8

terminal bacterial overgrowth

Answer 8

b12

Question 9

chronic pancreatitis

Answer 9

b12

but other fat soluble ll also be effected

Question 10

thiamine enz

Answer 10

PD
a ketoglutarate dehydrogenase
transketolase
branced chain ketoacid dehydrogenase

Question 11

b6 enz

Answer 11

aminotranferases

aALA heme synthesis

Question 12

isoniazid def cause

Answer 12

b6 def

Question 13

chelosis stomatitis caused by

Answer 13

b6

b2

Question 14

c enz

Answer 14

prolyl and hydoxylase

dopamine hydroxylase

Question 15

pantothenic acid

Answer 15

CoA
Pd
akgd
fatty acid synthase
fatty acyl CoA synthetase

Question 16

infant 2-10 mths

bottle fed with formulathat is overheated

Answer 16

infantile scurvy
vit c def
destroyed by heat

Question 17

chronic pancreatitis

Answer 17

fat sol

b12

Question 18

vit c role

Answer 18

collagen
catecholamjnes
bile acid synthesis
antioxidant

Question 19

vit E and warfarin

Answer 19

bleeding

Question 20

cause of anemia in scurvy

Answer 20

vit c helps in Fe absorption