Vitamins Flashcards

1
Q

Name fat soluble vitamins

A

vitamin A, vitamin D, vitamin E, vitamin K

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2
Q

Name water soluble vitamins:

A

B complex vitamins (9×), vitamin C

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3
Q

What are provitamins?

A

Provitamins are precursors to vitamins themselves.

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4
Q

What are vitamers?

A

Vitamers are different forms of a vitamin (‘vitamin isomers’).
All vitamers are isoprenoids. ‘All-trans’ versions are usual in diet and only change to cis when in use.

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5
Q

Vitamin A (retinol) talk about those below?
Retinaldehyde
Retinyl palmitate and carotenes
Retinol
Retinoic acid

A

*The vitamer of vitamin A are retinoic acid, retinaldehyde (retinal), retinol, retinyl esters
* Provitamins are; β-carotene, α-carotene, γ-carotene etc,
* Retinaldehyde (retinal) is used in the eye to form rhodopsin, needed in low-light vision.
* Retinyl palmitate and carotenes are main forms in our diet, converted to retinol in small intestine.
Retinol is the storage form.
* Retinoic acid is synthesised from retinol in male gonads (needed for sperm generation) and in embryos (regulates brain development).
Used as pharmaceutical (Tretinoin) for reversing photoaging of skin, treatment of acne and some cancers.

  • Supplement is usually β-carotene as retinol etc are toxic if too much is taken orally. Hypervitaminosis A can kill
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6
Q

Hypovitaminosis A
What are these?
xerophthalmia
keratomalacia
nyctalopia

A
  • xerophthalmia – thickening of surface layers of the
    eye.
  • keratomalacia – similar with inability to synthesise
    specialist tissues of eye surface – opaque cornea
    develops.
  • nyctalopia (night blindness) – lack of retinaldehyde (and thus rhodopsin) in retina.
  • photophobia – aversion to bright light owing to lack of light-absorbing rhodopsin in retina.
  • causes weight loss and blindness
    prevent with Cod liver oil, sweet potato and carrots
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7
Q

Fat soluble: Vitamins D

A
  • Cholecalciferol (D3) is Produced in the skin of Mammalia by
    photodependent pathway (λ = 290-315 nm).
    ergocalciferol (D2) is produced in Fungi in same way.
  • Regulates intestinal calcium uptake.
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8
Q

Hypovitaminosis D

A

Hypovitaminosis D found in people with skin with high
melanin content, in people with very low body fat
and in people whose skin seldom sees direct sunlight
without SPF.
* rickets – bone softening in children. Called osteomalacia in adults.
* osteoporosis – bones become porous and fragule.
* clinical depression and clinical anxiety – common
symptoms of early stages of hypovitaminsis D.
* schizophrenia – not necessarily a symptom but many patients therewith have low serum vitamin D
levels.
* muscular pain
* muscle twitching
prevent with cod liver oil, mushrooms and canned tuna

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9
Q

Fat soluble: Vitamin E
What are the vitamers?

A
  • Potent antioxidants (aka reducing agents Important in handling oxidativemstress).
    Protects cell membranes.
    Eight vitamers – 4 are tocopherols, 4 are tocotrienols. Names are prefixed with α, β, γ, δ. Supplements usually use α tocopheryl
    acetate as it’s more stable in long-term storage.
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10
Q

Hypovitaminosis E

A

*causes neurological damage but very rare – only occurs if dietary lipid uptake is not functioning.
prevent with wheat germ oil, oily fish and rapeseed oil

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11
Q

Fat soluble: Vitamin K
* Two vitamers phylloquinone (K1) and
menaquinone (K2)

A

menaquinones (MKs) are respiratory chain quinones in many Bacteria and Archaea
– we obtain them from our gut microflora, like Escherichia coli, which leaks them into the gut.
K1is found in photosynthetic electron transfer chain in the Viridiplantae and green leaves are best dietary source.

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12
Q
  • Hypovitaminosis K
A

*causes issues with blood clotting and with proper Ca metabolism.
prevent with green leafy vegetables,

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13
Q

Water soluble: Vitamin C

A
  • Potent antioxidant (reducing agent) – key in handling oxidative stress within the cytoplasm or in extracellular fluids.
    Enzyme cofactor e.g. hydroxylases involved
    in collagen biosynthesis.
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14
Q

Hypovitaminosis C

A
  • overarching condition is scurvy
  • bleeding gums
  • rashes
  • fatigue
  • easy bruising
  • wounds not healing
  • neuropathy
  • personality changes
    prevent with rosehip, blackcurrents and citrus fruit
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15
Q

Water soluble: thiamine (B1)

A
  • Enzyme cofactors are made from it – critical glycolytic pathways
  • Essential for many Bacteria.
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16
Q
  • Hypovitaminosis B1
A

beri-beri
grains, meat, food, yeast

17
Q

Water soluble: riboflavin (B2)

A
  • Enzyme cofactors are made from it – e.g. flavins and FAD/FADH2
  • Essential for many Bacteria.
18
Q

Hypovitaminosis B2

A

is ariboflavinosis
* milk, eggs, meat, green vegetables, legumes.

19
Q

Water soluble: niacin (B3)

A
  • Enzyme cofactors are made from it e.g. NAD+ and
    NADP+
  • Vitamers: niacin (nicotinic acid), (nicotinamide)
  • Essential for many Bacteria.
20
Q
  • Hypovitaminosis B3
A

Pellagra
* meat, red fish, grains

21
Q

Water soluble: pantothenic acid (B5) and hypovitaminosis

A
  • Enzyme cofactors are made from it – e.g.
    coenzyme A (CoA).
  • Essential for many Bacteria.
  • Hypovitaminosis B5 is almost unheard of.
  • milk, eggs, potato, tomato, oats…
22
Q

Water soluble: pyridoxal 5ʹ-phosphate (B6)

A
  • Enzyme cofactor itself in many enzymes.
  • Essential for many Bacteria.
23
Q
  • Hypovitaminosis B6
A

causes skin and neurological issues.
* meat, red fish, grains…

24
Q

Water soluble: biotin (B7)

A
  • Enzyme cofactor itself in many carboxylases.
  • Regulates gene expression in some ways.
  • Essential for many Bacteria.
25
Q
  • Hypovitaminosis B7
A

causes rashes, hallucinations
* meat, eggs, yeast, legumes…

26
Q

Water soluble: folic acid, folate (B9)

A
  • Involved in DNA biosynthesis.
  • Essential for many Bacteria.
27
Q
  • Hypovitaminosis B9
A

causes anaemia and B12 uptake issues as well as neural tube
development issues during pregnancy.
* seeds, legumes, grains, green vegetables

28
Q

Water soluble: p-aminobenzoic acid (B10) and hypo..

A
  • Key in folate synthesis in Viridiplantae and
    Bacteria.
  • Essential for many Bacteria.
  • Hypovitaminosis B10 is unheard of, as a rule.
  • gut Bacteria make it on our behalf.
  • probably not a vitamin for Homo sapiens L.
29
Q

Water soluble: cobalamins (B12)
what are actives forms of B12 in mammalia and where are they found?

A
  • Involved in amino acid biosynthesis, fatty acid biosynthesis and DNA biosynthesies.
  • Cofactor in many methyltransferases and isomerases.
  • MeB12 and adoB12 are the active forms in the Mammalia – the other forms are converted once ingested. MeB12 is found in the cytosol; adoB12 is found in mitochondria.
30
Q
  • Hypovitaminosis B12
A

causes anaemia, fatigue, joint pain, reduced
heart function, depression and psychosis but is relatively rare
* meat and fish are key dietary sources

31
Q

Which vitamin K vitamer is produced in the gut of Homo sapiens L. and what by?

A

Vitamin K2 produced by gut Bacteria.