Vintages Flashcards
2022 Canberra District (NSW):
Mount Majura The Silurian
A cool and wet vintage that produced elegant wines with good acidity and moderate alcohol levels. Whites, particularly Riesling, showed vibrant freshness, while reds were more restrained.
2023 Margaret River (WA):
Voyager Estate Blanc de blanc
A high-quality vintage with mild conditions, leading to well-balanced wines with bright fruit and fine tannins. Cabernet Sauvignon and Chardonnay excelled, showing great precision and longevity.
2017 Yarra Valley (VIC): Yarra Yering Blanc de Noirs
A warm vintage with concentrated wines, showing rich fruit and soft tannins. Pinot Noir and Chardonnay stood out with excellent ripeness and depth.
2022 Heathcote (VIC):
A challenging year with cooler conditions, resulting in more restrained, structured wines. Shiraz showed good spice and acidity, with potential for aging.
2017 Beechworth (VIC):
A balanced vintage producing powerful but refined wines, particularly in Shiraz and Chardonnay. These wines exhibit depth, structure, and long aging potential.
2006 Eden Valley (SA):
A warm year producing bold Shiraz and age-worthy Rieslings with good acidity. These wines are now developing tertiary notes of honey, spice, and complexity.
2014 Great Southern (WA):
A cooler vintage that resulted in refined wines with good aging potential. Chardonnay and Shiraz show great balance and finesse.
2020 Central Otago (NZ):
A long cool year with a A hot and dry autumn, producing concentrated Pinot Noir with ripe tannins. These wines have depth but retain good acidity for long-term cellaring.
2018 Champagne (FRA): Pol Roger
A warm vintage with rich, ripe fruit and lower acidity than usual. The wines are approachable early, with generous texture and broad appeal
2006 Champagne (FRA): Krug
A ripe and expressive vintage, producing full-bodied wines with great aging potential. Now showing rich toasty notes alongside vibrant acidity
2013 Champagne (FRA): Corbon Les Bacchantes
A cool and late-ripening year, resulting in elegant wines with high acidity. These wines are linear, precise, and still developing complexity.
2007 Champagne (FRA): Charles Heidseick Blanc des Millenaires
A fresh and balanced vintage with excellent longevity. It produced classic, structured Champagnes with great finesse and energy.
2017 Champagne (FRA)
Jean Josselin Aux Origines
Jerome Prevost LC17
A challenging year with spring frosts, leading to lower yields but good concentration. Grey rot was an issue Wines show excellent intensity and structure despite the difficulties.
2019 Savoie (FRA): Renardet Fache Pet Mat Bugey Cerdon
A warm vintage, producing fuller-bodied wines with great aromatic intensity. Whites, particularly Jacquère, show a richer texture than usual.
2021 Mosel (GER):
A cooler vintage with vibrant acidity and precise Riesling character. Wines are linear, fresh, and built for long-term aging.
2020 Mosel (GER):
A warm year producing rich, ripe Rieslings with lower acidity. These wines are more opulent and expressive early but still have aging potential.
2018 Mosel (GER):
A dry and warm year with opulent fruit and softer acidity. It produced wines with immediate appeal but also enough structure to age.
2004 Mosel (GER):
A cool, structured vintage with excellent aging potential. These Rieslings are now showcasing honeyed complexity and deep minerality.
2023 Mosel (GER):
A balanced year with bright acidity and refined fruit. Early signs suggest excellent clarity and tension in the wines.
2021 Alsace (FRA):
A cool vintage with fresh, mineral-driven wines. Rieslings are particularly refined with high acidity and great aromatic purity.
2015 Alsace (FRA):
A warm vintage producing opulent and rich white wines. Gewürztraminer and Pinot Gris are particularly intense and exotic.
2022 Wachau (AUT):
A warm vintage with ripe, concentrated fruit and good structure. Grüner Veltliner and Riesling are particularly expressive with great depth. Rains and disease at harvest meant some picked early and the wines are bony.
2022 Burgundy (FRA):
A warm year, yielding ripe and generous wines. Reds are plush and approachable, while whites have good balance and length.
2020 Burgundy (FRA):
A dry vintage, producing powerful reds and fresh whites. The reds have structured tannins and long-term potential, while the whites are vibrant.