Vegetable & Salads

Question 1

Sprouting Broccolini

Answer 1

• Broccolini, Oven Roasted & Sauteed w/ Chili Flakes
• With…
  
  • Romanesco Pesto
    
    • Traditional made with Romanesco Cauliflower
• Finished with…
  
  • Shaved colorful broccoli
• Tossed with…
  
  • Citrus Vinaigrette

Allergies: Allium, Dairy (Pesto)

Question 2

Roasted Cauliflower

Answer 2

• Multi Color - Oven Roasted - Cauliflower Florets
  
  • Broken into florets, blanched, then oven roasted
• Green Harissa Cauliflower Puree
• Finished w/…
  
  • Curried Onions
  • Shaved Almonds

Allergies: Allium, nut

Question 3

Sugar Snap Peas

Answer 3

Cold Dish

• Cold Sugar Snap Peas
• With…
  
  • Pea Puree
  • Lemon & Mint Infused Yogurt
  • Toasted Marcona Almonds
    
    • Toasted with lemon, S+P
  • & Burrata Cheese
• Garnish
  
  • Pancetta Powder (Tapioca Maltoxdextrin)

Allergies: Nut, Dairy

Question 4

Citrus Salad

Answer 4

• Segments of Citrus
  
  • Blood Orange, Cara Orange - Segments
• Radicchio & Leafy Greens
• Citrus Vinaigrette
• with…
  
  • Chevre
  • Crispy Quinoa

Allergies: Dairly, Quinoa a risky food for Gluten

Question 5

Coal Charred Sweet Potatoes

3

Answer 5

• Coal Roasted Sweet Potatoes
  
  • Wood fire grilled and finished in oven
• Vadouvan Sweet Potatoe Puree (Curry)
• Burnt Onion Soubise (Bechemel)

Allergies: Allium, Gluten, Dairy

Vegetarian

Question 6

Soubise

Answer 6

French Stlye Onion sauce.

Question 7

Vadouvan

Answer 7

It is an Indian curry blend with added aromatics such as shallots and garlic.

Question 8

Brussel Sprouts

Answer 8

• Brussels Sprouts Blanch, Fried, the Sauteed
  
  • House smoked bacon,
  • Shallots
  • Butter
  • Bourbon Barrel Aged Maple Syrup Vinaigrette
    
    • Vin: , dijon, and citrus

Allergies: Allium

Question 9

Heirloom Carrots

Answer 9

• Multi Color - Oven Roasted - Heirloom Carrots
• With a
  
  • Chimichurri Carrot Puree
• With with…
  
  • Hazelnuts
  • Goat feta
  • & Meyer lemon

Allergies: allium, nut, dairy

Vegitarian

Question 10

Kale Caesar

Answer 10

• Kale w/ Black Garlic Caesar Dressing
  
  • Caesar Dressing with black garlic (aged, and browned with mayar reaction)
    
    • Garlic, parm, anchovy, dijon, egg, banyul vinegar, worchestershire, tobasco, and lemon
• With
  
  • Capers
  • Cherry Tomatoes
  • Croutons, house made
  • Parmesean
  • ​Spiced Pepitas

Allergies: Dairy, allium, gluten

Non Veg

Question 11

Pepita

Answer 11

A pumpkin seed, also known in North America as a pepita, is the edible seed of a pumpkin or certain other cultivars of squash.

In our Kale Caesar