Utilising resources: optimality (foraging focus) Flashcards
Natural selection
favourable heritable traits become more common in successive generations
Optimisation by selection
–traits leading to greater efficiency become more common over evolutionary time
–new mutations that increase efficiency will be favoured
But how can animals behave optimally?
–optimality is mathematically demanding
Optimality in animal behaviour:
–objections
–controversy
–Usefulness
In this lecture we focus on foraging but this can apply to other behaviours e.g. mate acquisition
optimality and behaviours - objections
Optimal behaviour is predicted with calculus and algebra
- but foragers do not determine their actions using higher mathematics
early explanations: rule of thumb
-Janetos & Cole (1981) – e.g. move to a new site if you have a bad day’s foraging
-simple rules often come close to payoffs predicted by optimality
Rules of thumb oversimplifies
Foragers use intricate and sophisticated mechanisms involving sensory, neural, endocrine and cognitive structures, as well as interactions with genes
Behavioural selection acts on many genes for many systems simultaneously
behaviour no less likely to approach optimality than other complex, multi-system outcomes
-crypsis in morphology and colouration
-design of eye / optical senses for visual predators
Optimality is all about trade-offs
- foraging in current location vs travelling to a new (potentially better!) location
–feed & risk predation vs hide & risk starvation
Optimality: a controversial gambit
Gould & Lewontin (1979): not everything is adapted to purpose to which it is put. Alleles can be randomly fixed; behaviours may be necessary by-products of morphological necessities
Pierce & Ollason (1987): how can optima evolve in changing environment? Optimality theory is untestable (we don’t know what animals seek to optimise, nor the available strategies)
Stearns & Schmid-Hempel (1987) “optimality” refers to the best solution within given boundary conditions; important to recognise constraints changing environments may prevent optimisation but:
- much theory is devoted to optimising under uncertainty
- micro-environments may remain relatively stable over meaningful evolutionary time-frames
- optimality theory is not, in itself, testable; however, we can test - hypotheses about currencies
- hypotheses about constraints
uses of the optimality approach
allows us to make testable predictions -What, where, when to eat
gives better insights into: currencies & constraints on adaptation
exposes the logic of our understanding of behaviour - assumptions are made clear
emphasises generality of simple problems that animals face - unites understanding of different taxa
Diet is a fundamental driver of diversity
But why specialise?
why aren’t all animals omnivores, eating whatever they can find/catch?
why not always eat the one potential prey that yields most energy?
How can we answer these questions without thinking about what represents the optimal strategy?
MacArthur & Pianka (1966) & Charnov (1976)
(see notes for equations)
But consider:
*prey have different handling times, hi
*prey are encountered at different rates, li
*prey have different energy content, Ei
Consider the situation where there are 2 prey types that are always attacked when located.
*“Profitability” defined as Ei / hi
*Prey 1 more profitable than prey 2, i.e. E1 / h1 > E2 / h2
The MacArthur & Pianka (1966) & Charnov (1976) model allows us to predict a switch point at which a 2nd food item should be included in the diet
*IF the predator is aiming to maximise net energy gain and
*IF it is unconstrained in its ability to take prey types 1 & 2 (i.e. it doesn’t lack the morphological features required)
Models make specific predictions, + allow general insights
–higher frequency of encounter with preferred prey → more likely to specialise
–less productive environments (with lower frequencies of encounter with prey) → more generalists
Test of the MacArthur & Pianka (1966) and Charnov (1976) model: Elner & Hughes (1978)
*mussel size discrimination by predatory crabs – the larger the mussel the harder it is to access the food inside requiring larger claw muscles so only larger crabs can access them
*preferred intermediate-sized mussels, as predicted
*peak of optimality observed
*choices as predicted in environments of low and intermediate productivity –
*chose large mussels in high productivity environments, counter to predictions
Another test of the MacArthur & Pianka (1966) & Charnov (1978) with damselfly
Pyrrhosoma type fits predictions
Whereas Enallagma type doesn’t perhaps due to different foraging strategies e.g. ambush hunting rather than feeding on debris. If prediction is far from the observed then further research is required.
where to eat?
–ideal free foragers
–marginal value theory
–central place foragers
constraints
e.g. returning to the same location repetitively to feed young in a den/burrow/nest