Unit III week 2 Flashcards
Obesity treatment:
Key parts of diet treatment
1) reduce calorie intake
< 250 lbs→ 1200-1500 calories
> 250 lbs→ 1500-1800 calories
2) Self-monitor foor intake
3) Low energy density
4) Smaller portion size
5) Meal replacement diets can be effective
6) Best diet is the diet a patient can stick with
Calorie recommendations for obese patients
< 250 lbs → 1200-1500 calories
> 250 lbs → 1500-1800 calories
Obesity treatment:
Physical activity can have what benefits?
1) Fills energy gap created by initial weight loss
- Key for weight loss maintenance
2) Maintaining fat free mass (muscle mass) - primary determinant of 24 hr energy expenditure
3) Improve ability to regulate appetite
Key behavioral changes for obesity treatment
Increase energy expenditure through activities of daily living
Take the stairs, seek opportunities to walk
Reduce time spent in highly sedentary activities (TV)
Adequate duration/quality of sleep (prevents weight gain)
Weight bias
resent among all types of healthcare professionals and obese patients
Can measure of bias has been successfully overcome if patient feels empowered after the encounter (goals set, patient has self efficacy, etc.)
Specific dietary approaches
Don’t drink calories
Increase fruits and especially vegetables
Avoid skipping meals (if skipping, skip dinner)
Eat earlier in day when metabolism is higher
Reduce portions
Slow pace of eating
Join specific weight loss program
Physical activity specific approaches
Begin with low level aerobic activity (Walking)
Must restrict food intake in addition to physical activity - not enough alone
At least 30 min/day of vigorous activity or at least 60 min/day of moderate activity required to prevent weight regain
Developing an activity/exercise plan: FITT
Developing an activity/exercise plan: FITT
Frequency: most or all days of the week
Intensity: moderate intensity to start
Time/Duration: 30 min/day in blocks of at least 10 min each
Type: use large muscle groups, continuous (e.g. walking)
Weight loss vs. weight loss maintenance:
Weight loss: requires state of negative energy balance (intake < expenditure)
-Negative energy balance cannot be permanently maintained - body adapts to caloric restriction by lowering energy expenditure
Weight loss maintenance: achieve lifestyle that allows maintenance of energy balance (intake=expenditure) at reduced body weight
Why is weight loss maintenance challenging?
Challenging because body tries to defend its higher weight
Reduction in 24 hr energy expenditure beyond that expected from loss of weight and loss of lean body mass alone
Increase in subjective hunger, increase in ghrelin, decrease in leptin
Predictors of Success in Weight Loss Maintenance (National Weight Control Registry):
1) Use moderately low fat, high carb diets
2) Frequent self-monitoring
3) Eating breakfast
4) Large amounts of physical activity (60 min/day of moderate intensity)
5) Limit TV viewing
Name the 4 hypothalamic nuclei involved in energy balance
1) Paraventricular Nucleus (PVN)
2) Ventromedial Nucleus (VMN)
3) Arcuate nucleus
4) Lateral hypothalamus
Paraventricular nucleus
contain receptors that respond to neurons projecting from arcuate nucleus
- Melanocortin receptors (MCR)
- NPY receptors
Ventromedial nucleus
it is the _______ center
Stimulation –> ?
Lesion –> ?
= satiety center
Stimulation → no eating
Lesion → excessive eating, obesity
“Reset” regulated weight to a higher level
Arcuate nucleus
contain “first order” neurons that promote either food intake or satiety - innervate PVN and LH
- Neuropeptide Y (NPY), Agouti-related peptide (AgRP)
- A-melanocyte stimulating hormone (a-MSH), cocaine, and amphetamine-related transcript (CART)
Neuropeptide Y (NPY) and Agouti-related peptide (AgRP) act to…
promote feeding, decrease energy expenditure
NPY (neuropeptide Y)
→ bind NPY-R in PVN/LH increase food intake, decrease energy expenditure
AgRP (Agouti-related peptide)
→ block melanocortin receptors (MCR) in PVN/LH
MCR expressed in PVN, LH and preganglionic sympathetic / parasympathetic neurons in medulla and spinal cord
A-melanocyte stimulating hormone (a-MSH), cocaine, and amphetamine-related transcript (CART) act to…
promote satiety, increase energy expenditure
POMC/CART –> _______ –> activates __________ receptors –> causes what?
POMC/CART → a-MSH → activate melanocortin receptors (MCR) → decrease food intake, increase energy expenditure
Leptin _______ POMC/CART and _________ NPY/AgRP
Activates POMC/CART
Inhibits NPY/AgRP
Lateral hypothalamus
_______ center
Stimulation –>
Lesion –> ?
hunger center
Stimulation → voracious eating
Lesion → decreased food intake
Peptides expressed in LH cause what? what peptides are these?
Peptides expressed in LH: induce eating
Melanin concentrating hormone (MCH)
Orexins (hypocretins)
‘knocking out’ the POMC gene (and therefore, -MSH) –> ?
→ increase food intake, decrease energy expenditure
‘knocking out’ the NPY gene –> ?
→ decrease food intake, increase energy expenditure
loss-of-function mutations in the melanocortin receptor (MCR) –> ?
→ increase food intake, decrease energy expenditure
Ghrelin
28 AA peptide, induces hunger
High levels prior to meal
Ghrelin receptors in arcuate nucleus → activate NPY/AgRP arcuate neurons, and inhibit POMC/CART
Peptide YY (PYY)
released from L cells in distal ileum in response to nutrients
Has anorexic effects by inhibiting hypothalamic NPY/AgRP neurons and stimulate POMC/CART neurons
Glucose effect on energy balance regulation
hypoglycemia stimulates eating, hyperglycemia inhibits eating
Glucose sensitive neurons located in VMN and LH
- VMN stimulated by hyperglycemia
- LH inhibited by glucose
Insulin effect on energy balance regulation
long term regulator of food intake, energy balance, and adiposity
Inhibits NPY/AgRP and activates POMC/CART –> decrease food intake, increase energy epxenditure
Insulin circulates at levels that parallel body fat mass
Insulin receptors located in glucose sensitive regions of hypothalamus and brainstem
Leptin effect on energy balance regulation
“satiety hormone” secreted by adipose tissue
Long term regulator of food intake
Leptin receptor expressed in arcuate and VMN
Leptin inhibits NPY/AgRP neurons in arcuate and activates a-MSH/CART neurons → activate satiety circuits, inhibit feeding circuits
Non-Homeostatic Regulation of Energy Intake:
Internal inputs: (6)
1) Reward mechanisms - Food itself is rewarding
- Food and drug reward closely linked
2) Cravings
3) “Thinking” about food
4) Restraint
5) Learned behaviors
6) Attention
Non-Homeostatic Regulation of Energy Intake:
External inputs (4)
1) Environmental cues (sight, smell, taste)
2) Availability/Portions
3) Social context
4) Time cues
Statin benefit groups (4)
- Secondary prevention: Clinical ASCVD (coronary disease, stroke, peripheral vascular disease)
- LDL-C >190 mg/dL without secondary cause
- Primary prevention: Diabetes, age 40-75 years, LDL-C 70-189 mg/dL
- Primary prevention: No diabetes, age 40-75 years, LDL-C 70-189 mg/dL + 7.5% risk of CVD event in the next 10 years.
How to calculate LDL
LDL = Total Chol – HDL – (Trig/5)
TG < 400
Cholesterol ester transfer protein (CETP)
Allows maturing HDL particle to transfer cholesterol esters to VLDL/LDL in exchange for triglycerides
Occurs when tg levels are high, provides alternate route of tg clearance
Results in increased HDL clearance, and lower HDL levels
CETP deficiency
–> Elevated HDL
Some meds have targeted this - and while they have been able to raise HDL, they have NOT shown reduced CVD improvement
Genetic disorders that can cause elevated TG and elevated LDL
1) familial combined hyperlipidemia
2) Familial dysbetalipoproteinemia
Tangiers disease
lack ABCa1 protein → unable to remove cholesterol from peripheral tissues → very low HDL levels, premature atherosclerosis (“orange tonsils” due to accumulation of cholesterol in lymphatics)
ABCa1
ATP binding cassette (ABC) transporter
Important in transport of cholesterol from peripheral tissues to apo A-1 (core apoprotein of HDL)
deficiency –> low HDL
LCAT
Lecithin cholesterol acyltransferase
Transfers fatty acid from phospholipid onto free cholesterol → esterified cholesterol, that is more nonpolar and more tightly bound to HDL
LCAT deficiency
low levels of HDL, corneal opacities, renal insufficiency, hemolytic anemia due to accumulation of unesterified cholesterol in tissues
Normal lab values:
LDL HDL TG HbA1c Fasting glucose
LDL < 100 HDL = 40-60 (higher is better) TG < 150 mg/dL HbA1c < 6.0% (> 6.5% = diabetes) Fasting glucose < 100 (>126 = diabetes)
Familial Hypercholesterolemia (FH)
AD absence/defectiveness of LDL receptor → LDL 2-3x normal in heterozygotes and 5-8x normal in homozygotes
PCSK9
regulator of LDL receptor degradation - PCSK9 binds LDL receptor and signals its degradation
Loss of function mutation → increased LDL receptor function, low LDL, reduced ASCVD
Gain of function mutation → clinical FH, reduced LDL receptor activity