unit 4- tissue and organ systems Flashcards
3 layers of skin
- epidermis
- dermis
- hypodermis
2 functions of skin
- homeostasis (sweat)
- protection
5 senses of touch
- texture
- pressure
- heat
- cold
- path
bones
provide structure/protection of organs
muscles
movement
how many bones in adult skeleton
206 bones
how many muscles in a human body
640 muscles
3 types of muscles
- cardiac- (heart)
- smooth- (digestive tract)
- skeletal- (attached to bones)
antagonistic
muscles working in pairs
path of food through digestive system
mouth > esophagus > stomach > small intestine > large intestine > rectum > anus
mouth
breaks down food
esophagus
tube connecting mouth to stomach
peristalsis
squeezing action (pushing food to stomach)
epiglottis
flap closing over trachea so food goes to esophagus
stomach
stores & breaks down food (with hydrochloride acid & pepsin)
small intestine
has duodenum, neutralizes stomach acid, & digestion is completed
large intestine
absorbs water, makes vitamin K, & stores feces
pancreas
creates insulin
liver
makes bile & detoxifies body
gallbladder
holds bile (breaks down fats)
villi
blood vesicles in small intestine that absorbs nutrients
path that blood takes
right atrium > right ventricle > pulmonary artery > lungs > pulmonary vein > left atrium > left ventricle > aorta > goes through body > vena cava
three blood vessels
- arteries (carry blood away from the heart)
- capillaries (smallest blood vessel)
- veins (carry blood back to the heart)
chambers of heart
- atria (upper chamber, receives blood)
- ventricles (lower chambers, blood pumped out)