Unit 4 Flashcards

1
Q

What are binocular depth cues?

A

Cues that use input from both eyes for spatial awareness, such as retinal disparity where slightly different images from each eye help determine depth.

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2
Q

Name three monocular depth cues.

A

Motion parallax, linear perspective, and texture gradient.

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3
Q

What is motion parallax?

A

Closer objects move faster than distant ones as we move, providing a depth cue.

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4
Q

How does linear perspective serve as a depth cue?

A

Parallel lines converge as they recede into the distance, indicating depth.

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5
Q

What is texture gradient?

A

Finer details are visible in closer objects, providing information about distance.

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6
Q

Explain interposition as a depth cue.

A

Closer objects block or overlap farther ones, indicating depth.

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7
Q

How does relative size contribute to depth perception?

A

Distant objects appear smaller than closer ones of the same size.

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8
Q

What is “height in plane” in depth perception?

A

Higher objects in the visual field are perceived as farther away.

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9
Q

How do light and shadow act as depth cues?

A

Shadows indicate depth and spatial relationships between objects.

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10
Q

What is convergence in depth perception?

A

The strain or tension of eye muscles as the eyes turn inward to look at a nearby object, indicating its distance.

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11
Q

Define accommodation in the context of depth perception.

A

The change in the curvature of the lens as an object comes closer, helping the eye adjust its focus

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12
Q

What are pictorial depth cues?

A

Monocular cues like linear perspective, texture gradient, and interposition used in 2D artwork to create the illusion of depth.

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13
Q

What is perceptual constancy?

A

The perception of objects as stable in size, shape, color, and brightness despite changes in distance, angle, or lighting.

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14
Q

Why is perceptual constancy important?

A

It maintains a consistent interpretation of objects despite varying sensory input.

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15
Q

Provide an example of perceptual constancy.

A

A door viewed from different angles is still perceived as rectangular.

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16
Q

Why are visual and optical illusions important in studying perception?

A

They reveal how perception relies on contextual and experiential cues and show how perception can fill gaps, impose structure, and sometimes misinterpret stimuli.

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17
Q

What strengths do visual illusions illustrate about perception?

A

The ability to make sense of incomplete or noisy input.

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18
Q

What vulnerabilities do visual illusions reveal in perception?

A

Susceptibility to being fooled by unnatural or ambiguous stimuli.

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19
Q

What is the Müller-Lyer illusion?

A

An illusion where lines of the same length appear different due to the placement of arrowheads.

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20
Q

What are impossible objects?

A

Creations, like those by Escher, that challenge spatial logic and cannot exist in three-dimensional space.

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21
Q

What is the common name for the gustatory system?

A

The taste system.

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22
Q

What is the common name for the olfactory system?

A

The smell system.

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23
Q

What type of chemical stimuli does the gustatory system detect?

A

Soluble chemicals, such as sugar and salt.

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24
Q

What type of chemical stimuli does the olfactory system detect?

A

Volatile chemicals, which are airborne molecules.

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25
Q

How do taste and smell differ from vision and hearing?

A

Taste and smell rely on direct chemical interactions with receptors, while vision senses light waves and hearing senses sound waves.

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26
Q

What are the five basic tastes?

A

Sweet, sour, salty, bitter, and umami (savory).

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27
Q

Are taste buds restricted to specific zones on the tongue?

A

No, taste buds are scattered across the tongue and can detect all tastes.

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28
Q

How do taste buds work to detect flavors?

A

They work in combination, regardless of location, to detect a range of flavors.

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29
Q

What is sensory adaptation in taste?

A

Repeated exposure to a taste reduces sensitivity, such as a sweet dessert tasting less sweet over time.

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30
Q

What are taste aftereffects?

A

Switching to a neutral taste after a strong one creates altered sensations, such as water tasting sweet after eating something sour.

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31
Q

How are taste aftereffects similar to afterimages in vision?

A

Both involve sensory systems adjusting to prior stimuli.

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32
Q

How do taste and smell combine to create flavor perception?

A

Taste buds detect basic tastes, while olfactory receptors detect volatile compounds, and retronasal olfaction enhances flavor perception.

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33
Q

What is retronasal olfaction?

A

The process where aromas travel to the nose via the throat during chewing.

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34
Q

What happens to flavor perception if taste or smell is disrupted?

A

Flavor perception is diminished, such as when a blocked nose affects taste.

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35
Q

In what state must chemicals be to be detected by the olfactory system?

A

Gaseous state, so they release volatile molecules.

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36
Q

What determines whether a substance can be smelled?

A

The volatility of the substance.

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37
Q

Where are olfactory receptors located?

A

In the olfactory epithelium of the nasal cavity.

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38
Q

What does the olfactory system do after detecting odor molecules?

A

Signals travel to the olfactory bulb and are sent to the olfactory cortex, amygdala, and hippocampus.

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39
Q

What is the role of the amygdala in processing smells?

A

It associates smells with emotions.

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40
Q

What is the role of the hippocampus in processing smells?

A

It links smells to memories.

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41
Q

How is the olfactory system unique compared to other sensory systems?

A

Olfactory signals bypass the thalamus, allowing for faster and more emotional responses to odors.

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42
Q

What is an example of sensory adaptation in vision?

A

Entering a dark room and gradually adjusting to the low light (dark adaptation).

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43
Q

Why doesn’t sensory adaptation occur in vision like it does in other senses?

A

Saccades, rapid eye movements, prevent continuous stimulation of the same retinal cells, keeping the visual field fresh.

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44
Q

What is an example of sensory adaptation in taste?

A

Eating a spicy meal and noticing the intensity of the spice diminishing over time.

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45
Q

What is an example of sensory adaptation in smell?

A

Entering a bakery and noticing the smell of fresh bread, but the smell fades after a few minutes.

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46
Q

What is an example of sensory adaptation in touch?

A

Putting on a watch and feeling it initially, but forgetting it’s there after a short period.

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47
Q

What is sensation?

A

The initial detection of environmental stimuli, involving sensory receptors converting physical energy into neural signals.

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48
Q

What is perception?

A

The interpretation and organization of sensory signals into meaningful experiences, using prior knowledge and context.

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49
Q

How does sensation differ from perception?

A

Sensation is passive detection of stimuli, while perception actively constructs awareness.

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50
Q

Provide an example of sensation versus perception.

A

Sensation detects light waves; perception interprets them as a specific object.

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51
Q

What is psychophysics?

A

The study of the relationship between physical stimuli and the sensations and perceptions they evoke.

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52
Q

Who coined the term psychophysics?

A

Gustav Fechner.

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53
Q

What is the focus of psychophysics?

A

Sensory thresholds and how stimuli are processed by the brain.

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54
Q

What is an absolute threshold?

A

The minimum stimulus intensity detectable 50% of the time.

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55
Q

What is an example of an absolute threshold?

A

The faintest light visible in a dark room.

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56
Q

What is the Just Noticeable Difference (JND)?

A

The smallest detectable change in stimulus intensity.

57
Q

How does JND relate to Weber’s Law?

A

JND depends on the baseline level of the stimulus, with proportional differences mattering more.

58
Q

Provide an example of JND in sound.

A

Detecting a slight increase in the volume of music.

59
Q

What is the difference between an absolute threshold and JND?

A

Absolute threshold is detecting the presence of a stimulus, while JND is detecting a difference between two stimuli.

60
Q

What does signal-detection theory study?

A

How stimulus detection is influenced by both sensory and decision processes.

61
Q

What are the four possible outcomes in signal-detection theory?

A

Hit, miss, false alarm, and correct rejection.

62
Q

What is an example of a “hit” in signal detection?

A

Correctly detecting a faint sound when it is present.

63
Q

What is an example of a “false alarm” in signal detection?

A

Mistaking the wind for a knock at the door.

64
Q

What is sensory adaptation?

A

Decreased sensitivity to constant stimuli over time.

65
Q

What is the purpose of sensory adaptation?

A

To enhance detection of environmental changes and prioritize dynamic information.

66
Q

Provide an example of sensory adaptation in smell.

A

Bakery smells fading after prolonged exposure.

67
Q

How does sensory adaptation benefit us?

A

It prevents sensory overload by ignoring constant stimuli and focusing on new or changing information.

68
Q

What is the range of wavelengths for visible light?

A

380 nm (violet) to 750 nm (red).

69
Q

What is white light?

A

A mixture of many wavelengths of light, appearing white due to the blending of colors.

70
Q

How does a prism affect white light?

A

It separates white light into its component colors: red, orange, yellow, green, blue, indigo, and violet.

71
Q

What is the tapetum lucidum, and which animals have it?

A

A reflective layer in the eyes of some animals (e.g., cats) that enhances low-light vision.

72
Q

Which type of light is visible to birds and bees but not humans?

A

Ultraviolet (UV) light.

73
Q

What type of electromagnetic radiation can snakes detect?

A

Infrared (IR) light for heat sensing.

74
Q

How does a red apple appear red?

A

It reflects red wavelengths of light and absorbs others.

75
Q

What is additive color mixing?

A

Mixing light colors, where red + green + blue = white.

76
Q

What is subtractive color mixing?

A

Mixing pigments that absorb wavelengths, where reflected light determines the perceived color.

77
Q

What is the role of the cornea in vision?

A

It refracts light onto the lens.

78
Q

What controls the size of the pupil?

A

The iris.

79
Q

How does the lens focus light onto the retina?

A

By changing its shape (accommodation) for near or far objects.

80
Q

What are the functions of rods and cones in the retina?

A

Rods detect low light and grayscale; cones detect color vision.

81
Q

What is the fovea specialized for?

A

Sharp, detailed color vision due to its high cone density.

82
Q

What causes the blind spot in vision?

A

The lack of photoreceptors at the optic disk.

83
Q

What are saccades, and why are they important?

A

Rapid eye movements that prevent sensory adaptation and maintain detailed perception.

84
Q

How do rods and cones differ in their convergence to bipolar cells?

A

Many rods converge on one bipolar cell (sensitive, low resolution); fewer cones converge on one bipolar cell (detailed, high resolution).

85
Q

What happens to visual signals at the optic chiasm?

A

Nasal fibers cross to the opposite hemisphere, while temporal fibers stay on the same side.

86
Q

Where is visual information processed in the brain?

A

The visual cortex in the occipital lobe.

87
Q

What is a receptive field?

A

The area where light influences the activity of a retinal or cortical cell.

88
Q

What are feature detectors?

A

Specialized neurons in the visual cortex that respond to specific stimuli, such as edges, angles, and motion.

89
Q

What does the trichromatic theory explain?

A

Color detection by three cone types (blue, green, red) sensitive to specific wavelengths.

90
Q

What does the opponent process theory propose?

A

Colors are processed in opposing pairs (red-green, blue-yellow), explaining afterimages.

91
Q

How do the trichromatic and opponent process theories integrate?

A

Trichromatic theory applies at the retinal level; opponent process theory applies at the ganglion cells and brain level.

92
Q

What is an example of additive color mixing?

A

RGB screens, where red + green + blue = white.

93
Q

What is an example of subtractive color mixing?

A

Mixing cyan, magenta, and yellow pigments, where combined absorption results in black.

94
Q

What causes color blindness?

A

Defects in cones, such as those affecting red-green color discrimination.

95
Q

Are most color-blind individuals completely unable to see color?

A

No, most have difficulty distinguishing specific colors rather than complete color blindness.

96
Q

hat is the primary function of the kinesthetic system?

A

To provide information about body position, movement, and spatial orientation.

97
Q

Where are proprioceptors located?

A

In muscles, tendons, and joints.

98
Q

What do muscle proprioceptors detect?

A

Changes in muscle tension and stretch.

99
Q

What do tendon proprioceptors monitor?

A

Force and load.

100
Q

How does the kinesthetic system enable fine motor skills?

A

By sending signals to the brain that help coordinate movement and maintain balance without relying entirely on vision.

101
Q

How is sensory input from proprioceptors processed?

A

By the central nervous system for smooth coordination and body awareness.

102
Q

What is the vestibular system responsible for?

A

Maintaining balance and spatial orientation.

103
Q

What are the two key components of the vestibular system?

A

Semicircular canals and otolith organs.

104
Q

What do semicircular canals detect?

A

Rotation and angular acceleration of the head.

105
Q

How do the semicircular canals work?

A

Fluid movement in the canals bends hair cells, triggering neural signals.

106
Q

What do otolith organs detect?

A

Linear acceleration and head position relative to gravity.

107
Q

How does the vestibular system integrate with other sensory systems?

A

It works with the visual and proprioceptive systems to maintain overall balance and stability.

108
Q

What are some applications of the vestibular system?

A

Enabling smooth navigation through environments and supporting tasks requiring stable vision and body equilibrium during motion.

109
Q

What types of stimuli are perceived by the touch sensory system?

A

Pressure, temperature, pain, and texture.

110
Q

How does the touch system differ from other sensory systems?

A

It relies on mechanical and thermal energy, whereas systems like taste and smell depend on chemical stimuli, and vision relies on light.

111
Q

What are the basic perceptions of touch?

A

Light touch, pain, temperature, and texture.

112
Q

What is a receptive field in the context of touch?

A

An area of skin where a single touch receptor responds to stimuli.

113
Q

What role do overlapping receptive fields play in touch perception?

A

They allow detailed spatial resolution for identifying touch locations.

114
Q

What is sensory adaptation in touch?

A

A reduction in receptor response to sustained stimulation, such as becoming less aware of wearing a watch.

115
Q

What is contralateral processing in touch?

A

Touch information from one side of the body is processed in the opposite hemisphere of the brain.

116
Q

Outline the pathway of touch signals to the brain.

A

Receptors → spinal cord → brainstem → thalamus → somatosensory cortex.

117
Q

What are nociceptors?

A

Specialized receptors that detect harmful mechanical, thermal, or chemical stimuli.

118
Q

Which brain regions are involved in processing pain signals?

A
  • Somatosensory Cortex: Identifies and localizes pain.
  • Anterior Cingulate Cortex: Processes emotional aspects of pain.
  • Insula: Contributes to the subjective experience of pain.
119
Q

How is pain perception modulated?

A

Descending pathways release neurotransmitters, such as endorphins, to reduce pain.

120
Q

What are the characteristics of the fast pain pathway?

A
  • A-delta fibers: Thin, myelinated neurons.
  • Transmit sharp, localized pain signals quickly.
  • Trigger immediate reflexive responses.
121
Q

What are the characteristics of the slow pain pathway?

A
  • C fibers: Unmyelinated neurons.
  • Transmit dull, throbbing, or aching pain signals more slowly.
  • Reflect ongoing tissue damage and signal the need for long-term attention.
122
Q

What is the dual pain response?

A

An initial sharp pain (A-delta fibers) followed by slow, lingering pain (C fibers) to provide immediate alerts and prolonged awareness for healing.

123
Q

What are sound waves?

A

Vibrations that travel through a medium (air, water, solids).

124
Q

How is the frequency of sound waves measured, and what does it determine?

A

Measured in hertz (Hz); determines pitch (how high or low a sound is).

125
Q

How is the amplitude of sound waves measured, and what does it determine?

A

Measured in decibels (dB); determines loudness (intensity of the sound).

126
Q

What is the typical hearing range for humans?

A

20 Hz to 20,000 Hz (20 kHz).

127
Q

Which frequency range is most sensitive for human hearing?

A

1,000 Hz to 5,000 Hz, critical for speech perception.

128
Q

How does the human perception of loudness relate to changes in intensity?

A

A 10 dB increase is perceived as about twice as loud, though it represents a tenfold increase in intensity.

129
Q

Why do small intensity changes at low levels appear more noticeable than at high levels?

A

Loudness perception follows a logarithmic scale, making smaller changes noticeable at lower intensities.

130
Q

At which frequencies are humans most sensitive to sound?

A

Mid-range frequencies (1,000–5,000 Hz).

131
Q

Why do mid-range frequencies seem louder than low or high frequencies at the same intensity?

A

Human hearing is more sensitive to mid-range frequencies, affecting perceived loudness.

132
Q

What is the role of the eardrum in hearing?

A

It vibrates in response to sound waves and converts air pressure changes into mechanical vibrations.

133
Q

What is the function of the ossicles in the middle ear?

A

They amplify vibrations and transmit them to the cochlea.

134
Q

What does the basilar membrane in the cochlea do?

A

It vibrates in response to pressure waves, with different regions responding to different frequencies.

135
Q

How do hair cells in the cochlea contribute to hearing?

A

They convert mechanical energy into electrical signals by bending as the basilar membrane moves.

136
Q

Where are auditory signals processed in the brain?

A

In the auditory cortex, creating the perception of sound.

137
Q

What is interaural time difference (ITD)?

A

The difference in the time it takes for sound to reach each ear, used to determine sound direction.

138
Q

What is interaural level difference (ILD)?

A

The difference in sound intensity between the ears caused by the head creating a sound shadow.

139
Q

How is auditory localization similar to binocular vision?

A

Both rely on input differences (timing and intensity for sound; visual disparity for sight) to determine spatial orientation.