Unit 1 Exam Review Flashcards
What is a hydrogen bond?
The slightly positive hydrogen atoms of one molecule of water are attracted to the slightly negative oxygen atoms of other water molecules
What is hydrophobic?
Non-polar molecules that do not have attractive interactions with water molecules
What is hydrophilic?
polar molecules that have attractive interactions with water molecules
What are functional groups?
An atom or group of atoms attatched to a molecule that gives the molecule particular chemical/physical properties
What are the functional groups?
Hydroxyl, carbonyl,carboxyl, amino acid, sulfhydryl and phosphate
Hydroxyl(-OH)
Found in carbs, proteins, Nucleic Acids and lipids
Carbonly(-C0
Found in carbs and nucleic acids
Carboxyl(-COOH)
Found in proteins and lipids
Amino(NH2)
Found in proteins and Nucleic acids
Sulfhydryl(SH)
Found in proteins
Phosphate(PO4)
Found in nucleic acids
What are macromolecules?
large, complex molecules composed of repeating units of smaller molecules covalently linked together
What is a polymer?
Large molecule composed of smaller monomers
What is a monomer?
smallest repeating unit of a polymer
In carbs, what is the polymer and momomer of starch grains in chloroplasts?
Polymer:Starch Monomer:Monosaachride
In nucleic acids, what is the polymer and monomer in a chromosomes?
Polymer:DNA strand
Monomer:Nucleotide
In proteins, what is the polymer and monomer in an intermediate filament?
Polymer:Polypeptide
Monomer:Amino Acid
In lipids, what is the polymer and monomer in adipose cells with fat droplets?
Polymer:Tryglyceride
Monomer:Fatty acids bonded to glycerol
What are carbohydrates?
biological macromolecule that contains carbon, hydrogen and oxygen in a 1:2:1 ratio
What is a monosacchride?
a carbohydrate composed between three and seven atoms (Also clasified as a simple sugar)(E.X Glucose, fructose and galactose)
What is a disaccharide?
Two monosaccharides joined together(E.X Sucrose)
What are polysaccharides?
carbohydrate polymer composed of many monosaccharides joined by covalent bonds(Starch, glycogen and cellulose)
What are lipids?
macromolecule composed of carbon, hydrogen, and oxygen atoms with a high proportion of non-polar carbon-hydrogen bonds
What are tryglycerides?
Lipid molecule compsed of a glycerol molecule and three fatty acids linked by an ester bond (
What are fatty acids?
Hydrocarbon chain ending in a carboxyl group
What is a saturated fatty acid?(cheese)
Saturated has no double bonds between carbon atoms
What is an unsaturated fatty acid?(oils)
Unsaturated has one or more double bonds between carbon atoms
What are phospholipids?
Lipid composed of glycerol molecule bonded to two fatty acids and a phosphate group with an R group
What is a lipid bilayer?
hydrophilic heads and hydrophobic tails gowing towards the centre interatcing with one another
What is a protein?
macromolecule compsed of amono acid monomers linked by covalent bonds
What are amino acids?
Orgnic molecule compsed of a central carbon atom bonded to a hydrogen atom, an amino group, a carboxyl group and an R group
What is a polypeptide
Polymer composed of many amino acids linked together
How are polymers broken down?
They are broken down by hydrolysis reactions
Monosaccharide: Structure, example and functions
S:Single 3-7 carbon atom based structure E:Glucose,fructose, galactose F:Primary energy source