Unit 1 (Cognitive Verbs) Flashcards
Define Analyses
break down or examine in order to identify the essential characteristics, components or structure
Define Brief
an outline or description of a problem that clarifies the need, opportunity or challenge to be resolved
Define Experiment
test new ideas or methods, especially in order to discover or prove something OR
undertake or perform a scientific procedure to test a hypothesis
Define Enzyme
protein molecules found in food that act as biological catalysts causing food to change, e.g. ripening or browning
Define Food Sustainability
processing and trading food in ways that contribute to local economies, protect the diversity of animals and plants, and avoid damage to natural resources
Define Food System
combined actions of people, processes and infrastructure to produce food for a population;
Define Justify
give reasons or evidence to support an answer, response or conclusion;
Define Physical Properties
a food’s size, shape, colour, volume, viscosity and elasticity
Define Primary Data
information collected by the individual conducting the research
Define Principals
specific types of generalisations that deal with relationships; a proposition that serves as the foundation for a system of belief or behaviour or for a chain of reasoning
Define Sensory Properties
properties that can be identified by organs of sense, e.g. taste, texture, colour and aroma
Define Stakeholder
someone who is affected by, is concerned with etc, an issue or enterprise
Define Sustainability
use of products or processes that help conserve an ecological balance by avoiding depletion of natural resources
Define Waste Management
responsibility for, and control of, disposal of any food substance or food packaging to minimise environmental and health impacts
Define Accurate
precise and exact; to the point