Unit 1 Flashcards
Sugars (Monomer)
Monosaccharides
Sugars (Polymer)
Polysaccharides
Sugars (Linkage Type)
Glycosidic Linkage
Lipids (Monomer)
Fatty Acids
Lipids (Polymer)
Triacylgylcerols
Lipids (Linkage Type)
Ester Linkage
Proteins (Monomer)
Amino Acids
Proteins (Polymer)
Polypeptides
Proteins (Linkage Type)
Peptide Bonds
Nucleic Acids (Monomer)
Nucleotides
Nucleic Acids (Polymer)
Polynucleotides
Nucleic Acids (Linkage Type)
Phosphodiester Linkage
What are the different types of proteins?
Enzymatic, Defensive, Storage, Transport
How are monosaccharides classified?
The location of the carbonyl group(aldose or ketose), the number of carbons in the carbon skeleton, spatial arrangement of carbons
What are the 3 specific chemical properties of R-groups?
- Non-polar- equal distribution of electrons
- Polar- unequal distribution of electrons
- Charged- acidic or basic
Describe the 4 structures of proteins.
- The primary structure of a protein is its unique sequence of amino acids
- Secondary structure, found in most proteins, consists of coils and folds in the polypeptide chain
- Tertiary structure is determined by interactions among various side chains (R groups)
- Quaternary structure results when a protein consists of multiple polypeptide chains
The loss of a protein’s native structure is called?
Denaturation
Protein molecules that assist the proper folding of other proteins are called?
Chaperonins
Describe the structure of a nucleotide.
Its consists of a nitrogenous base. a pentose sugar, and a phosphate group
What is a nucleoside made up of?
Nitrogenous base + sugar
What are the two families of nitrogenous bases and describe them.
- Pyrimidines (cytosine, thymine, and uracil) have a single six-membered ring
- Purines (adenine and guanine) have a six-membered ring fused to a five-membered ring