u1: carbohydrates Flashcards

1
Q

what do brains require to work

A
  • simple sugars
  • NOT lipids
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2
Q

what are macromolecules

A
  • large molecules with complex structures
  • most r polymers
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3
Q

polymers vs monomers

A
  • polymers: chains/repeating units composed of smaller molecules held by covalent bonds
  • monomers: smaller molecules tht make up polymers
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4
Q

what are the 4 main macromolecules

A
  • carbohydrates
  • lipids
  • proteins
  • nucleic acids
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5
Q

characteristics of carbohydrates

A
  • always contain C, H, and O
  • have lots of hydroxyl (OH) and some carbonyl (C=O): thus polar and dissolve in water
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6
Q

general formula of carbohydrate

A

C(n)H(2)O(n)

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7
Q

function of carbohydrates

A

provide energy upon digestion

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8
Q

examples of monosaccharides

A
  • glucose, galactose, fructose
  • all isomers of each other
  • C(6)H(12)O(6)
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9
Q

what does monosaccharide mean? (terminology)

A

mono = one
saccharide = sugar

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10
Q

isomer

A

same molecular formula but diff structure

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11
Q

how do alpha and beta links occur?

A
  • hydroxyl group on carbon 1 can be formed on top or bottom when glucose is formed in photosynthesis
  • glucose is a linear molecule, but when it becomes a ring, the OH can be top or bottom
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12
Q

what is a disaccharide?

A

two monosaccharides joined by a covalent bond called a glycosidic linkage

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13
Q

types of dissaccharides

A
  • sucrose
  • lactose
  • maltose
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14
Q

Glucose + Fructose 🡪

A

Sucrose

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15
Q

Glucose + Galactose 🡪

A

Lactose

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16
Q

Glucose + Glucose 🡪

17
Q

dehydration synthesis of a disaccharide (glucose+glucose)

A
  • dehydration synthesis of two glucose molecules causes formation of maltose
  • C-O-C bond formed is called a glycosidic bond
18
Q

polysaccharide

A

many monosaccharides joined together by glycosidic linkages

19
Q

examples of polysaccharides

A
  • starch (amylose) is digested by amylase (enzyme)
  • cellulose (gives structure to plants/adds fibre to diet)
  • glycogen
20
Q

glycogen

A
  • energy storage polysaccharide produced by animals
  • liver cells synthesize glycogen after eating to maintain blood glucose levels and store excess glucose
21
Q

example of a carbohydrate

22
Q

describe starch hydrolysis

A
  • digestion of starch begin w/ hydrolysis of glycosidic bond
  • amylase is the enzyme
  • prod’t is maltose