Type 2 diabetes mellitus Flashcards
What is diabetes mellitus?
A condition where the blood glucose is above an internationally accepted level
Usual clinical diagnosis of DM: blood
Blood
- glucose = or > 11.1 mmol/l + symptoms
- glucose = or > 11.1 mmol/l x 2
- HbA1c = or . 48 mmol/mol (6.5%)
Reasons for using HbA1c test
Does not require the patient to fast before the test
Does not require multiple blood draws
Does not require a time commitment of several hours
75g glucose tolerance test
Diabetes mellitus
- fasting plasma glucose =/ > 7mmol/L
- 2 hour plasma glucose =/ > 11.1 mmol/l
Impaired glucose tolerance
- 2 hour glucose between 7-11 mmol/L
Impaired fasting glucose
- fasting glucose between 6-6.9 mmol/L
What is type 2 diabetes?
A common condition
Insulin resistance
Beta cells which cannot produce enough insulin to keep the blood glucose normal
Islets in T2DM
A deficit in B-cells
Increased B-cell apoptosis
Extracellular amyloid deposits derived from IAPP
Aetiology
Genetic
- polygenic
Fetal programming (epigenetic)
- maternal hyperglycaemia
- intrauterine growth retardation
Other possible aetiological factors
Beta cell regression
Old age
Other pancreatic pathology
Change in the gut microbia
Glucotoxicity and lipotoxicity
Epicardial fat
A strong risk factor for vascular disease
Between the heart and pericardium
Ectopic fat produces
Free fatty acids
- insulin resistance
- atherogenic lipids
Cytokines
- insulin resistance
- inflammation
Procoagulant factors
Prevalence of T2DM
UK prevalence 2017
- 4.6 million persons
- 12.3 million at risk
Adult obesity in England
Risen from 15% in 1993 to 26% in 2016
Age group most likely yo be overweight or obese is 55-64
Prevalence of overweight and obesity
- above 70% among 45 upwards
Prevention of diabetes
96% T2DM attributed to
- BMI > 23
- lack of exercise
- unhealthy diet
Serious side effects/ morbidity
Hyperglycaemia
Dysregulation of lipid metabolism
High levels of proinflammatory cytokines
High levels of free radicals
Increased susceptibility to infections
Maculopathy
Damage to the macula, often from fluid build up
Blood glucose too high for too long