Type 2 Diabetes Mellitus Flashcards
4 Types of Diabetes Mellitus
1) Type 1 - Insulin dependent diabetes mellitus (IDDM) aka Juvenile Diabetes
2) Type 2 - Non-Insulin dependent diabetes mellitus (NIDDM) aka Adult Onset Diabetes
3) Gestational Diabetes
4) Other: prediabetes, secondary diabetes (due to autoimmune disease or viral disease)
Stable BG
74-106 mg/dl
Type 1 Diabetes
Peak onset between 11-13yo
Most often occurs in people under 40yo
Causes: genetic predisposition, exposure to virus (usually hand, foot, mouth disease)
Progressive destruction of pancreatic cells that produce insulin by body’s own T cells
Prediabetes
Known as IGT (impaired glucose tolerance) or IFG (impaired fasting glucose).
IFG: Fasting glucose levels (8-12 hour fast) between 100-125 mg/dl
IGT: 2 hour plasma glucose higher than normal (between 140-199 mg/dl)
At increased risk of developing type 2 diabetes.
Usually develop diabetes within 10 years if no preventative measures are taken.
Often presents with no symptoms.
Long term damage is already occurring to heart and blood vessels.
Type 2 Diabetes
Gradual onset, may go years with undetected hyperglycemia.
Most prevalent type of diabetes.
80-90% of pt’s are overweight
Usually occurs in those over 35yo, prevalence increase with age.
Genetic component.
Greater in some ethnic populations.
Type 2 Diabetes: Etiology and Pathophysiology
Pancreas continues to produce some endogenous insulin.
Insulin produced is either insufficient or poorly utilized by tissues.
Obesity = most powerful risk factor.
Genetic mutations = lead to insulin resistance and increased risk for obesity.
Type 2 Diabetes: 4 Types of Metabolic Abnormalities
1) Insulin resistance: body tissues do not respond to insulin (insulin receptors either unresponsive or insufficient in number), resulting in hyperglycemia.
2) Pancreas has decreased ability to produce insulin: beta cells are fatigued from compensating or beta cell mass is lost).
3) Inappropriate glucose production from liver: liver’s response of regulating release of glucose is haphazard
4) Alteration in production of hormones and adipokines: play a role in glucose and fat metabolism (contribute to pathophysiology of type 2 diabetes). Two main adipokines = adiponectin and leptin.
Metabolic Syndrome
Grouping of health conditions associated with an increased risk for heart disease and type 2 diabetes.
Conditions include:
- hypertension
- central obesity
- high triglyceride levels
- low HDL cholesterol levels
- above-normal blood glucose levels
MUST HAVE AT LEAST 3 METABOLIC RISK FACTORS TO BE DIAGNOSED WITH METABOLIC SYNDROME
Secondary Diabetes
Results from another medical condition such as:
- cushing’s syndrome
- hyperthyroidism
- pancreatitis
- parenteral nutrition (TPN)
- cystic fibrosis
- hematochromatosis
Tx of medical condition or removal of medication that causes abnormal BG usually resolves secondary diabetes.
Type 1 DM: S/Sx
- 3 P’s: Polyuria (frequent urination), Polydipsia (excessive thirst), Polyphagia (excessive hunger).
- weight loss
- weakness
- fatigue
Type 2 DM: S/Sx
- nonspecific symptoms (could potentially have classic symptoms of type 1)
- fatigue
- recurrent infections
- recurrent vaginal yeast or monilia infections
- prolonged wound healing
- visual changes (due to damage to small blood vessels in the eyes)
DM Glucose Ranges
Fasting glucose: >126 mg/dl
Random or casual glucose: greater than or equal to 200 mg/dl plus symptoms
Two-hour OGTT (oral glucose tolerance test) level: greater than or equal to 200 mg/dl using a glucose load of 75g
Hemoglobin A1C Test
Ideal: per ADA = less than or equal to 7.0%, per American college of endocrinology = less than 6.5%
Not diagnostic but monitors success of tx.
Shows the amount of glucose attached to hemoglobin molecules over RBC lifespan (90-120 days).
Normal A1C reduces risk of retinopathy, nephropathy, and neuropathy.
Interventions for DM
Health promotion:
- identify those at risk
- routine screening for overweight adults over 45yo (FPG is preferred method in clinical settings)
Diet:
- after dx of diabetes, start with education on diet
- cornerstone of care for person with diabetes
- most challenging for many people
- recommended that diabetes nurse educator and registered dietitian with diabetes experience be members of team.
- overall goal: assist people in making changes in nutrition and exercise habits that lead to improved metabolic control.
Diet Interventions for Type 1 vs Type 2 DM
Type 1: meal plan based on individual’s usual food intake and is balanced with insulin and exercise patterns. Insulin regimen managed day to day.
Type 2: emphasis on achieving glucose, lipid and blood pressure goals. Calorie reduction.
Healthy Plate Percentages
Carbs and monounsaturated fats = 45-65% of total energy intake
Fats = 25-30% max with <7% from saturated fats.
Protein = <10%
Alcohol
- high in calories
- no nutritional value
- promotes hypertriglyceridemia
- detrimental effects on liver
- can cause severe hypoglycemia
- mixed drinks can cause hyperglycemia
Exercise
Essential part of diabetes management
- increases insulin receptor sites
- lowers blood glucose levels
- contributes to weight loss
Best done after meals with small carb snack taken ever 30 min during exercise to prevent hypoglycemia.
Exercise plans should have medical clearance, be individualized, and start slowly.
Monitor BG levels before, during, and after exercise
Exogenous Insulin
Insulin from outside source.
Required for type 1 diabetes, may be Rx for pt’s with type 2 diabetes who cannot control BG by other means.
Regimen that closely mimics endogenous insulin production is basal-bolus
- long acting (basal) = once a day
- rapid/short acting (bolus) = before meals
- both admin subcutaneous or IV (no such thing as oral insulin b/c insulin is a hormone and gastric juices in stomach deactivate insulin).
Insulin Pump
Continuous subcutaneous infusion
Battery operated device
Connected via plastic tubing to a catheter inserted into subcutaneous tissue in abdominal wall
Potential for tight glucose control
PO Meds
Not insulin!
Work to improve mechanisms by which insulin and glucose are produced and used by the body.
Work on 3 defects of type 2 diabetes:
- Work on insulin resistance
- Decrease insulin production when insulin is being overproduced
- Increase hepatic glucose production
Sulfonylureas and Meglitinides
PO Meds for Type 2 DM
Sulfonylureas are more long acting. Ex: glipizide (glucotrol) and glimepiride (amaryl)
-decrease chance of prolonged hypoglycemia
Meglitinides are more short acting. Ex: repaglinide (prandin) and nateglinide (starlix).
-should be taken 30 min before each meal and not taken if meal is skipped.
Both do the same thing:
-increase insulin production from pancreas
DPP-4 Inhibitors
PO Med for Type 2 DM
slows incretin metabolism, increases insulin production/release and decreases glucagon levels
taken once daily
SGLT2 Inhibators
PO Med for Type 2 DM
inhibits glucose reabsorption in urine causing increase urinary glucose excretion
taken before first meal of day typically