transport in cells Flashcards
part of cell division
diffusion definition
the spreading out of particles which results in a net movement from an area of high concentration to an area of low concentration
what can diffuse through cell membranes
only very small molecules can diffuse through cell membranes through things like oxygen, glucose,amino acids and water. big molecules like starch and proteins can’t fit through the membrane
what can the rate of diffusion be affected by
the concentration gradient - the bigger the concentration gradient. the faster the rate of diffusion. this is because the net movement from one side is greater
temperature - the higher the temp the faster the rate of diffusion. this is because the particles have more energy so move around faster
surface area - the larger the surface area, the faster the rate of diffusion as more particles can pass through at once
osmosis definition
osmosis is the movement of water molecules across a partially permeable membrane from a region of higher water concentration to a region of lower water concentration
whats a partially permeable membrane
its just one with very small hole in it. so small in fact only tiny molecules like water can pass through them and bigger molecules e.g. sucrose, a sugar can’t
osmosis is a type of what
diffusion
whats the practical for investigating the effect of sugar solutions on plant cells
cut a potato into identical cylinders and measure their masses
get some beakers w different sugar solutions in them. one should be pure water and another should be very concentrated sugar solution. then a few others with concentrations in between
place one potato cylinder in each beaker leave them in for 24 hours
take cylinders out dry then measure masses
if the cyclinders have drawn water by osmosis theyll have increase mass if water dawn out theyll decrease in mass
whats the dependent variable for investigating the effect of sugar solutions on plant cells
cylinder mass
whats the independent variable for investigating the effect of sugar solutions on plant cells
concentration of the sugar solution
whats control variables for investigating the effect of sugar solutions on plant cells
volume of solution, temp, time, type of sugar used
what errors may happen in investigating the effect of sugar solutions on plant cells
if potato cylinders r not fully dried the excess water would give a higher mass, or if water evaporated from the beakers, the concentrations of the sugar solutions would change
active transport definition
its the movement of particles against a concentration gradient i.e from an area of lower concentration to an area of higher concentration using energy transferred during respiration
what does active transport do
can be used to move substances in and out of cells. it allows cells to absorb ions from very dilute solution
what does the root hair cell do
active transport
hows active transport used in the gut
used in digestive system when there is a lower concentration of nutrients in the gut but a higher concentration of nutrients in the blood.
when higher concentration of glucose and amino acids in gut diffuse naturally in blood, but sometimes theres a lower concentration of nutrients in the gut than there is in the blood.
active transport allows nutrients to be taken into the blood,despite the fact that the concentration gradient is the wrong way. essential to stop starving - glucose can be taken into bloodstream -> glucose then transported to cells where its used for respiration