Topic 7: Animal Adaptations Flashcards

1
Q

What are some simple adaptations to improve oxygen diffusion into the tissue?

A

contour the shape, alter the shape.

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2
Q

What is herbivory?

A

a diet that is high in plant material.

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3
Q

What are some challenges with herbivory?

A
  • plants are low in protein, and high in carbohydrates, whereas animal tissue are high in protein and fat. Therefore there is a mismatch between the food source and the animal tissue. The body has to change the food source to match the tissue and therefore uses energy.
  • there are significant amounts of cellulose and lignin (indigestible for humans).
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4
Q

How do herbivores address problems related to food quality?

A
  • bacteria and protozoans within the digestive tract which can create fatty acids, AA, proteins and vitamins. they can unlock energy and nutrient potential from cellulose/lignin.
  • expanded length and complex (multi chambered) digestive tracts are often present.
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5
Q

What is the difference between how ruminants digest plants VS non-ruminants?

A
  • ruminants possess a 4 chambered stomach (fementation vat).
  • non-ruminants tend to have extended intestines.
    • slows the passage of food and does not require regurgitation
  • seed and fruit eaters have additional digestive chambers.
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6
Q

What is a problem for carnivores? what is an advantage?

A

main problem for carnivores is food quantity.

advantage is that the composition of tissues resembles that of their prey (so easier to assimilate into their tissues).

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7
Q

What is omnivory?

A

Omnivores feed on both plants and animals

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8
Q

An increasing number of animals are being considered opportunistic omnivores. What does this mean?

A

Generally the animal is a carnivore but if they have the option of have an easy meal that is plants/fruits etc, they will eat it even if they do not regularly eat plants (in this scenario).

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9
Q

What is homeostasis?

A

the maintenance of a relatively stable internal environment in a variable external environment through feedback systems.

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10
Q

Animal thermal balance is similar to plants (evaporation and convection). Animals differ in what way?

A
  • they generate higher quantities of heat.
  • can gain or lose heat from conduction.
  • they can escape hot and cold environments.
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11
Q

There are 3 types of temperature regulation groups. Define ectothermy (and poikilothermy).

A

ectothermy: heat of an organism is primarily generated by the external environment.

poikilothermy: the MAINTENANCE of a variable temperature which fluctuates with external temperatures.

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12
Q

There are 3 types of temperature regulation groups.
Define endothermy and homeothermy.

A

Endothermy: heat of an organisms is primarily generated internally by metabolic processes

Homeothermy: the maintenance of a fairly constant temperature INDEPENDENT of external temperatures.

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13
Q

There are 3 types of temperature regulation groups.
define heterothermy.

A

heterothermy: organisms which use both ecto or endothermy depending on environmental need.

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14
Q

What allows for a high rate of cellular respiration in homeothermic animals?

A

efficient cardiovascular systems for o2 transport allow a high rate of cellular respiration.

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15
Q

Pokilothermy restricts what of an animal?

A

Poikilothermy restricts upper body size limit of an animal bc larger body sizes increases the amount of time needed to warm up.

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16
Q

Homeothermy restricts what of an animal?

A

Homeothermy restricts lower body size limit of an animal bc larger body sizes allows for greater conservation of heat.

17
Q

What is Bergmann’s rule?

A

As you move north, animals get bigger to conserve heat, tho this doesn’t apply to every animal.

18
Q

How do cold climate poikilotherms withstand long periods of freezing temperatures?

A
  • freezing point reduction via accumulation of glycol.
  • supercooling antifreeze proteins along with glycol prevents formation of ice crystals (-60C).
  • some Northern poikilotherms freeze and tolerate ice formation.
19
Q

How do homeotherms withstand freezing temperatures?

A
  • larger size.
  • small appendages and concentrated rounded body mass.
  • thicker insulating covers in the form of fat or fur.
  • internalization of veins near arteries to retain heat.
  • torpor/ hibernation.
  • migrate somewhere warmer.
20
Q

What is the difference between torpor and hibernation? What happens to the animal during either?

A

torpor: daily event for a few hours.

hibernation: seasonally and for a long term.

during torpor/hibernation, the animal relaxes control over their body systems. the body temp then decreases significantly and CR slows and allows conservation of energy.

21
Q

How do terrestrial animals reduce water loss?

A
  • highly efficient kidneys or cloaca.
  • highly efficient large intestine.
  • reduced respiratory losses.
22
Q

In fresh water, organisms are _______ to their environment.

A

hyperosmotic; means that they are getting water consistently so they urinate regularly to get rid of the excess water.

23
Q

In salt water, organisms are _______ to their environment.

A

hypoosmotic; means they are constantly loosing water to their environment. they can drink the salt water but need special adaptations to secrete the excess salts.