Topic 6: Immunity, Infection and Forensics Flashcards
what factors are used in determining time of death (TOD)
- core body temperature (measured via rectum)
- rigor mortis
- decomposition
- forensic etomology
combining these can help TOD as the changes occur in a known, specific order
how can TOD be determined using body temperature
all mammals produce heat from metabolic reactions and the human body’s core body temp is 37degreescelsius
from TOD metabolic reactions slow down and stop eventually, so body temp falls until it reaches the ambient temp aka algar mortis
a body cools following a sigmoid curve with the initial plateu lasting between 30 to 60 mins
human bodies cool at a rate of 1.5˚C to 2˚C per hour
other affecting factors(only slightly) :
- position (curled over/ spread out)
- clothing
- body mass
how is rigor mortis used to determine TOD
rigor mortis occurs when muscles stiffen after death (after totally relaxing), the joints become fixed in the position at TOD
- after death: muscle cells are starved of oxygen and oxygen dependent reactions stop
- respiration in cells becomes anaerobic, producing lactic acid
- pH of cells falls , inhibiting enzymes which inhibits anaerobic respiration
- ATP needed for muscle contraction is produced no longer, so actin + myosin can’t unbind
- proteins can no longer move over one another and shorten the muscle, fixing the muscle and joints
the smaller muscles stiffen before the larger ones and rigor mortis passes off as muscle tissue starts breaking down in the order it developed
most bodies have complete rigor mortis 6to9 hrs after death, but it will set in quicker and last for a shorter period in a high temp env. or if the person was physically active prior to death
how is extent of decomposition used to determine TOD
- over a few days - the skin turns greenish from decomposers breaking down cells and tissues
- over a few days/weeks - active bacteria causes gases like methane to form in the intestine and tissues, making the body smell and bloat. skin blisters and falls off the rest of the body
- few weeks post death - soft tissues decompose further and turn to liquid, which drains away
- over months/years - continues until only a dry skeleton remains
higher temperatures and oxygen levels allow for faster decomposition
we know the order that decomposition occurs in and can use this to determine TOD
how is succession used to determine TOD
- immediately after death conditions are move favourable for bacteria
- as bacteria decompose tissues, conditions become favourable for flies and their larvae
- when fly larvae feed on a dead body, conditions are favourable for beetles so they move in
- the dead body dries out and conditions are no longer favourable for flies so they leave and beetles remain as they can decompose the dry tissue
- when no tissues remain, conditions are no longer favourable for most organisms
this is similar to plant succession, except most early insect stay on the body as other insects colonise it
- succession is influenced by environment, there would be different findings if a body is: sealed/underground/underwater
what is the role of a forensic entomologist
they have to identify species’ of insects present on a body and what stage of it’s lifecycle it is in
how can different conditions impact forensic entomology and the life cycle of insects
- drugs present in the body
- oxygen concentration and availability
- humidity of surroundings
- temperature; higher temp increases metabolic rate which decreases the time for the life cycle to complete
what is known about insects that helps forensic entomologists determine TOD
- different insect species colonise a body at different times after death
- flies are on a body within a few hours and blowfly eggs hatch in 24hrs so, if larvae are present, they died >24hrs ago
- beetles prefer a dry body, which means the body has been there for some time already
the stage of the insect’s lifecycle can also provide clues about TOD as we know when each stage of the lifecycle will occur
outline the structure of bacteria
- cytoplasm that lacks membrane-bound organelles
- smaller ribosomes (70S)
- single circular bacterial chromosome free in the cytoplasm
- cell wall containing murein aka peptidoglycan
- cell membrane containing folds aka mesosomes
label this bacterium
label this virus
compare the structure of a virus vs bacteria
viruses have a non-cellular structure vs bacteria have a cellular structure
viruses have a protein capsid and bacterium have a polysaccharide cell wall
viruses have one type of nucleic acid vs bacteria have two
outline the carbon cycle
- CO2 is converted into to carbon compounds in plant tissues via photosynthesis
- C is passed onto animals when the eat plants
- C is passed on to decomposers when they eat dead organic matter
- C is returned to the atmosphere as CO2 via respiration of living organisms
- if dead organic matter isn’t decomposed, the C compounds can be turned into fossil fuels and burnt to release CO2 via combustion
what effects can higher temperatures have on a lifecycle (eg. of a fly)
higher temps increase metabolic rate because enzymes are working more optimally, shortening the lifecycle
this could be more detailed/improved
compare plant and animal succession
Plant:
much larger timescale
species are replaced over time
reach a climax community
animal:
early insects often stay as others colonise the body
no climax community
define antibiotic
a chemical that kills or inhibits the growth of microorganisms
can be bactericidal or bacteriostatic
define bactericidal antibiotic
a chemical that kills/destroys bacteria
define bacteriostatic antibiotic
chemicals that prevent the multiplication of bacteria, so there is no cell division; the host’s own immune system can then destroy the pathogens
what is the actual mechanism of an antibiotic
- some inhibit enzymes needed to make chemical bond in bacterial cell walls. this prevents proper growth of the bacteria and can also lead to cell death, because the weakened cell wall can’t take the pressure as water moves via osmosis into the cell causing lysis
- some inhibit protein production by binding to bacterial ribosomes as the cell can no longer make proteins, it can’t make enzymes needed to carry out metabolic processes for growth and development
why do antibiotics only affect bacteria
mammalian cells don’t have cell walls, they have different enzymes and have different (larger) ribosomes
viruses don’t have enzymes or ribosomes (they use the host cell’s)
how does PCR work and why is it used in DNA profiling
PCR = polymer chain reaction
it amplifies the section of DNA so that it can be studied
- A reaction mixture is set up by mixing the DNA sample, primers, free nucleotides and
DNA polymerase. - The mixture is then heated to 95 degrees to break the hydrogen bonds, separating the two strands
- The mixture is then cooled to 50-65, so that the primers can anneal the strands
- Temperature is increased to 72 degrees as this is the optimum temperature for DNA polymerase (<3 bc doesn’t denature at high temps)
DNA polymerase lines up free DNA nucleotides alongside each template strand and complementary base pairing results in the forming of complementary strands - 2 new copies of the fragment DNA have formed, completing one PCR cycle. The cycle then repeats and the amount of DNA doubles each time
what are the elements of making a DNA profile
- extract the DNA
- amplify sample using PCR
- cut up the DNA using restriction enzymes, making fragments of different lengths
- separate and visualise the fragments using gel electrophoresis
- compare these with a reference point
outline gel electrophoresis
restriction enzymes are used to fragment the DNA
- fragmented DNA is placed into wells into an agarose gel plate, which is then covered in an electricity conducting buffer solution
- an electrical current is passed across the gel; as DNA fragments are charged negatively, they move to the cathode at the far end of the gel
- shorter DNA fragments will move faster and therefore further, whilst the longer ones do the opposite
- stain it (eg. methylene blue)
the gel is then viewed under UV light where the fragments will appear as bands
define pathogen
a microorganism that has the potential to cause disease
define infection
the invasion and multiplication of pathogenic microbes in an individual or population; always communicable
do not always result in disease
define disease
when the infection causes damage to the individuals vital function or systems
outline the entry routes of pathogens
broken skin: direct access to tissues and bloodstream
through the digestive system: via contaminated food or drink
through the respiratory system: inhalation
through mucosal surfaces: eg. inside of nose/mouth/genitals
outline the barriers to prevent infection
stomach acid: pathogens that you eat or drink will mostly be killed by stomach acid, the survivors may pass into the intestines where they can invade cells of the gut wall and cause disease
skin: keratin is a physical barrier, blood clots to stop entering after damage
gut and skin flora: flora compete with pathogens for nutrients and space, limiting the no. of pathogens living in the gut/on the skin to make it harder for them to infect the body
- gut flora secrete chemicals to destroy pathogens
lysozyme: mucosal surfaces (eyes/mouth/nose) produce secretions (tears/saliva/mucus)
they all contain lysozyme, an enzyme that kills bacteria by damaging cell wals
outline direct vs indirect methods of disease transmission
direct: physical contact/oral transmission/droplet infection/spores
indirect: vectors (when the pathogen reaches the host via other organisms)
what are some social factors affecting transmission
- poor ventilation
- poor health
- homelessness; often aren’t registered with a dr either
- overcrowding
- poor diet
- poor health ie. autoimmune disorders