Topic 6 Food Allergies & Intolerances Flashcards

0
Q

What is an enzyme?

A

A protein that accelerates the rate of a chemical reaction

Required for all metabolic reactions

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1
Q

A lack of Vitamins & minerals micronutrients can lead to disabling conditions such as?

A

Osteoporosis
Anemia
Scurvy
Ntd

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2
Q

What is a coenzyme?

A

A molecule that combines with an enzyme to facilitate enzyme function

Some metabolic reactions require coenzymes

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3
Q

What are 3 major minerals that are needed >5g

A

Calcium
Sodium
Iron

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4
Q

What are NPN or DIN-HM on product labels?

A

Natural product number

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5
Q

What is a food allergy?

A

Reaction of the body’s immune system to specific proteins in a food that cause a sensitivity

Even the smallest portion can cause a reaction

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6
Q

What is a food intolerance?

A

A food sensitivity that doesn’t involve the individuals immune system.
Lactose intolerance

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7
Q

What is chemical sensitivity?

A

An adverse reactors chemicals that occur naturally or added to foods
Caffeine, small amounts can cause reactions

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8
Q

What are food aversions?

A

An intense dislike of food. Resulting from an illness or negative experience associated w/ that food

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9
Q

What is an allergic reaction?

A

Food protein is mistakenly identified by the immune system as being harmful
1st exposure the body’s immune system responds by creating antibodies
2nd antibodies & chemicals such as histamine are released

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10
Q

What is histamine?

A

Powerful chemical that can cause a reaction in the respiratory system, gastrointestinal tract, skin or cardiovascular system

In most extreme cases this immune response can be fatal

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11
Q

Symptoms of respiratory are?

A

Runny nose, congestion, sneezing, breathing difficulty, wheezing, tearing eyes

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12
Q

Skin symptoms are?

A

Hives, skin rash, flushing of the skin

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13
Q

Gastrointestinal symptoms are?

A

Nausea/vomiting, diarrhea, usually w/ cramping

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14
Q

Other symptoms that can happen are?

A

Swelling of mouth throat
Headache
Anaphylactic shock

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15
Q

What are 3 types of symptoms to allergic reactions?

A

Respiratory symptoms
Skin symptoms
Gastrointestinal symptoms

16
Q

What are common allergies?

A
Peanuts
Tree nuts
Sesame seeds
Soy
Milk
Eggs
Fish crustaceans and shellfish
Wheat contains gluten
Sulphites
17
Q

What are tree nuts?

A
Almonds
Brazil nuts
Hazelnuts
Macadamia nuts
Pecans
Pistachio
Walnuts
18
Q

What is a wheat allergy?

A

When the immune system reacts abnormally to proteins found only in wheat

19
Q

What is celiac disease?

A

Disorder that triggers immune reactions to the gluten found in wheat
Including kumut and spelt barley rye triticale and oats

20
Q

What happens when gluten is ingested?

A

Immune system responds by damaging or destroying villi in intestines

21
Q

What are villi?

A

Small things in your intestine that absorb nutrients through the walls of the intestine into bloodstream

W/o healthy villi a person becomes malnourished no matter how much food one eats

22
Q

Symptoms in children w/ celiac disease are?

A

Generally digestive symptoms