Topic 5 Flashcards

1
Q

Define the term pollution

A

The addition to the biosphere of a substance or agent, by human activity, at a greater rate than that which it can be rendered harmless by the environment. It is a substance that has a great effect on the health of organisms.

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2
Q

Point source pollution

A

The release of from a single, clearly identifiable site e.g. factory sewage pipe

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3
Q

Non-point source pollution

A

The release of pollutants from numerous, widely dispersed e.g. chemicals spread over fields

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4
Q

Distinguish between PS and NPS in terms of management

A

Point source is much easier to manage because the it can be traced to its origin and stopped. Non-point source pollution can be virtually impossible to trace to an origin, very hard to manage.

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5
Q

Major sources of pollution

A

Combustion of fossil fuels, domestic waste, industrial waste, agricultural waste

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6
Q

Combustion of fossil fuels

A

Pollutants: Carbon dioxide, sulphur dioxide, nitrogen oxides, photochemical smog (ozone)

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7
Q

Domestic waste

A

Pollutants: Organic waste (food and sewage), waste paper, plastic, tins, glass

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8
Q

Industrial waste

A

Pollutants: Heavy metals, fluorides, lead, acids

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9
Q

Agricultural waste

A

Pollutants: Nitrates, organic waste, pesticides

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10
Q

Two direct methods of monitoring pollution

A

Direct measurements record the amount of pollutant in the water, air, or soil. A direct measurement for air pollution is measuring for CO2 in the atmosphere. A direct measurement for measuring soil pollution is testing for nitrates.

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11
Q

Define Biochemical Oxygen Demand (BOD)

A

BOD is the measure of the amount of dissolved oxygen required to break down the organic matter in a given volume of water through aerobic biological activities.

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12
Q

How is BOD used to assess pollution levels in water?

A

The measurement of the rate of oxygen uptake is used as a standard indirect test to the polluting capacity of effluent. Greater the amount of organic pollutant, greater the BOD. Dark chamber, 20C, 5 days.

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13
Q

Indirect method of measuring pollution levels using a biotic index

A

NAME?

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14
Q

Indicator species

A

Plants and animals that show the condition of the environment based on their presence, absence, abundance, or scarcity.

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15
Q

Biotic index

A

A scale that gives a measure of the quality of an ecosystem by the presence and abundance of the species living in it. Pollutants not measured directly but their effects on biodiversity are measured. The presence of various indicator species that can tolerate various levels of oxygen is used to calculate the biotic index.

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16
Q

Outline the approaches to pollution management - replace

A

Alter human activity;

17
Q

Outline the approaches to pollution management - regulate

A

Regulating and reducing the pollutant at point of emission;

18
Q

Outline the approaches to pollution management - restore

A

Cleaning up the pollutant and restoring ecosystems:

19
Q

Discuss the human factors that affect the approaches to pollution management

A
  • Economies depend on production of goods and these need raw materials
  • Politicians are forced to make difficult decisions as it often comes down to jobs or the environment.
20
Q

Evaluate the costs and benefits to society of the World Health Organisation’s ban on the use of DDT

A

+ Less chance for environment, wildlife, and human poisoning.
- DDT was cheap to use, alternatives are more expensive (organic fertilisers)

21
Q

Define eutrophication

A

The addition of excess nutrients to a freshwater ecosystem. It can be a natural process but anthropogenic eutrophication has accelerated it. The nutrients are usually nitrates and phosphates which come from detergents, fertilisers, sewage, and increased erosion of top soil.

22
Q

Outline the processes of eutrophication

A
  1. Fertilisers wash into lake
23
Q

Second Law of Thermodynamics

A

The second law of thermodynamics states that energy moves from from more organized to less organized forms and becomes less useful.

24
Q

Secondary Productivity

A

The biomass gained by heterotrophic organisms, through feeding and absorption, measured in units of mass or energy per unit area per unit time.

25
Q

Secondary Succession

A

Succession in an environment with some vegetation and soil

26
Q

Simpson’s Diversity Index

A

A measure of biodiversity that accounts for the number of species and the abundance of each species

27
Q

Species

A

The largest possible group of organisms capable of interbreeding

28
Q

Species Diversity

A

The number of different species present in an ecosystem

29
Q

Static Equilibrium

A

A state of balance because of no change.

30
Q

Steady State Equilibrium

A

A state of balance with constantly fluctuating change (i.e. population of rabbits)

31
Q

Storage

A

Energy is kept in one place in an ecosystem; indicated with boxes

32
Q

Succession

A

The observed process of change in the species structure of an ecological community over time

33
Q

Top Carnivores

A

The animal at the highest possible trophic level

34
Q

Transfer

A

A transfer of energy from one organism to the other.

35
Q

Transformation

A

A change in the form of energy (i.e. from light to chemical, chemical to heat)

36
Q

Trophic Level

A

Producer, Primary Consumer, Secondary Consumer, Tertiary Consumer, etc.