Topic 3 Flashcards
larger SA:V and organism size correlation
smaller organism -> larger SA:V
Gas exchange in small organisms like amoeba
very large SA:V
small diffusion distance
exchange gases across surface
gas exchange in larger organisms
smaller SA:V ratio
higher metabolic needs, requiring efficient transport of waste out and reactants into cells
have adaptations for efficiency eg ……
Adaptations to increase SA:V
villi/microvilli for absorbing digested food
alveoli/bronchioles in GE
spiracles and tracheoles in GE
gill filaments and lamellar in GE
thin wide leaves in GE
many capillaries - capillary network
Breathing
ventilation
movement of air into and out of the lungs
gas exchange
diffusion of O2 in and CO2 out via alveoli
order of airflow out of human gas exchange system
alveoli
bronchioles
bronchi
trachea
mouth
EXTERNAL intercostal muscle contraction causes
inspiration
INTERNAL intercostal muscle contraction causes
expiration
inspiration effect on
ext IM
int IM
diaphragm
lung air pressure
thoracic volume
air movement
contract
relax
contracts down and flattens
initially drops lower than atmospheric pressure
increases
air moves in down pressure gradient
expiration effect on
ext IM
int IM
ribcage
diaphragm
lung air pressure
thoracic volume
air movement
relax
contract to pull the rib down and in
down and inwards
relaxes to move up and dome
initially greater than atmospheric pressure
decreases
air moves out down pressure gradient
pulmonary ventilation meaning and equation
total volume of air moved into lungs during 1 minute (dm3min-1)
PM = tidal volume(dm3) x ventilation rate(min-1)
human gas exchange occurs where
in alveoli between alveolar epithelium and blood
how are alveoli adapted to make diffusion more efficient?
thin walls to minimise diffusion distance
many alveoli
surrounded by network of capillaries to remove exchanged gases and therefore maintains a conc grad
how do insects prevent water loss
exoskeleton made of hard fibrous material to protect and lipid layer to prevent water loss
spiracles on insects
holes in the abdomen
3 methods of insect gas exchange
- GE by diffusion as O2 is used up and CO2 produced creating a conc gradient from tracheoles to the atmosphere
- mass transport, so insect contracts and relaxes abdominal muscles to move gases on mass
- anaerobic respiration (in flight) producing lactate, lowering cell wp and drawing water into cells from tracheoles. this decreases volume of water in tracheoles and more air from the atmosphere is drawn in
insect adaptations for efficient GE
large no of fine tracheoles for large SA
thin tracheole walls for short DD
short dist between spiracles and tracheoles for short DD
use of O2 and CO2 sets up steep diffusion gradients
3 insect adaptations preventing water loss
small SA:V where water can evaporate from
waterproof exoskeleton lipid layer
spiracles can open and close to reduce water loss
why do fish need a gas exchange system
waterproof
small SA:V
Ficks law
diffusion is proportional to:
(SAxΔconcentration)/length of diffusion path
fish gill anatomy
gills made up of gill filaments
each filament is covered in lamellae (perp. to filament)
large SA for GE
fish adaptations for efficient GE
many lamellae so large SA:V
short diffusion distance due to capillaries in each lamellae
countercurrent flow maximises diffusion gradient
why is countercurrent flow advantageous in fish?
ensures eqm not reached
diffusion gradient of O2 and CO2 is maintained across entire length of gill lamellae
How do plants reduce water loss? (xerophytes)
curled leaves trapping moisture
close stomata at night when no photosynthesis occurs
hairs trapping moisture
sunken stomata to trap moisture -> increases local humidity, decreases diffusion gradient
thicker cuticle reducing evaporation
longer root network to reach more water
what happens in digestion
large biological molecules hydrolysed to smaller molecules that can be absorbed across cell membranes
carbohydrate digestion
amylase produced in pancreas and salivary glands
hydrolyses polysacchs to disacch maltose
sucrase/lactase are membrane bound enzymes to turn the two disacchs to monosacchs
protein digestion
endopeptidases break peptide bonds between AAs in the middle of the ppt chain
exopeptidases break peptide bonds between AAs at the end of a ppt chain
dipeptidases break peptide bonds between 2 AAs
where does protein digestion occur?
stomach, duodenum, ileum
where does carb digestion occur?
mouth, duodenum, ileum
what are lipids digested by?
by lipase and bile salts
lipase hydrolyses the ester bonds in triglycerides forming monoglycerides and fatty acids
bile salts are produced in the liver and can emulsify lipids to form micelles, increasing SA for lipase to act on
where does lipid digestion occur?
duodenum
ileum
2 stages of lipid digestion
physical : emulsification and micelle formation
chemical : lipase
describe the 2 stages of lipid digestion
physical
lipids coated in bile salts to emulsify
many small lipid droplets provides large SA for faster lipase hydrolysis
chemical
lipase hydrolyses lipids into glycerol and fatty acids
micelles
vesicles formed of fatty acids, glycerol, monoglycerides and bile salts
absorption of lipids
micelles from digestion (by lipse and bile salts) diffuse across CSM as fatty acids are non polar
once in the cell, they reform triglycerides in the smooth endoplasmic reticulum and golgi apparatus
how are villi adapted for efficient absorption
microvilli for large SA
capillary network for steep conc grad
thin walls for short diffusion pathways
co transport of glucose/AA in ileum
epithelial cell to capillary:
AT of Na+ using ATP
ileum lumen to epithelial cell:
diffusion gradient of Na+
Na+ moves in with glucose/AA simultaneously via FD using symport
why is co transport needed in the ileum
more glucose/AAs are in the cells so they are being moved against the conc grad
haemoglobin is a _______ structure
quaternary
oxyhaemoglobin dissociation curve
oxygen is loaded in places with a high ppO2 eg alveoli
and unloaded in placed with low ppO2
eg respiring tissues
cooperative binding
when first oxygen binds to haemoglobin, it’s easier for further oxygens to bind due to haemoglobin’s change of shape when O2 first binds