The Gastrointestinal system Flashcards

lecture 11 week 6

1
Q

What is the gastrointestinal system and its purpose

A

the gastrointestinal system is a tube that runs through the body

its role is the digestion and absorption of nutrients, aided by motility and secretion
- nutrients are needed for energy production and growth and repair of tissues

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2
Q

What are the components of the gastrointestinal tract

A

oral cavity
pharynx and oesophagus
stomach
small intestine
large intestine

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3
Q

What is the role of the oral cavity

A

the oral cavity is responsible for food intake, chewing and salivary secretion

the three salivary glands are the parotid, sublingual and submandibular glands

saliva lubricates food facilitating swallowing, contains alpha-amylase to breakdown carbohydrates and contains lipase for fat digestion

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4
Q

What is the role of pharynx and oesophagus

A
  • swallowing and the transport of food to the stomach

transport is aided by peristalsis - circular and longitudinal muscles relax and contract around bolus of food causing movement

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5
Q

What is the role of the stomach in the GI tract

A
  • mechanical breakdown of food
  • digestion of proteins to polypeptides is initiated
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6
Q

What is the structure of the stomach and stomach walls

A
  • food passes the cardia sphincter which prevents food re-entering the oesphagus as food is covered in bile juice and wouold harm the cells
  • rugae flatten out expanding the stomach volume to 4l
  • vigorous movement from the pyloric antrum to mechanically breakdown food
  • extra layer of muscle (oblique muscle layer) for grinding and churning of food
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7
Q

What are the gastric glands in the stomach wall

A

gastric glands are composed of
- serosa
- muscularis externa
- sub-mucosa
- mucosa
- surface epithelium
- chief cells
- parietal cells
- endocrine cells
- gastric pits

surface epithelium cells secrete alkaline fluid containing mucus

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8
Q

What do chief cells do

A
  • secrete pepsinogen and gastric lipase

parietal cells secrete pepsinogen
chief cells secrete HCl

pepsinogen —>(HCl) pepsin

low pH causes activation of pepsinogen to pepsin, pepsin has positive feedback loop leading to quick activation of pepsin

entero-endocrine cells secrete gastrin, which activates motility of stomach which releases gastric acid

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9
Q

What do parietal cells do

A

parietal cells secrete gastric acid
- gastric acid has a pH of 1-3 and has three main functions
- kill microorganisms that may cause infection, denature proteins by causing unfolding, activate pepsinogen

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10
Q

How is the stomach not damaged by gastric acid

A
  • secretion of alkaline mucus forming a layer to protect the stomach
  • tight junctions between cells prevents gastric juice from entering
  • quick replacement of surface cell so new undamaged cells take their place
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11
Q

What is the role of the small intestine

A
  • the small intestine is the primary site digestion and absorption
  • duodenum, jejunum, ileum

segmentation = mixing of chyme, smooth muscles contract and relax

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12
Q

What are the liquids in the small intestine

A
  • bile and pancreatic juice secreted into the duodenum
  • chyme mixes with bile, pancreatic juice and intestinal juice
  • bile salts (emulsify fat), pancreatic juice (pH 8, has amylase and inactive lipase and peptidase), intestinal juice (Brunner’s glands secrete alkaline fluid and brush border enzymes)
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13
Q

How are pancreatic enzymes activated

A

in the small intestine inactive enzymes enter
- brush border peptidase activates trypsinogen to trypsin

trypsin then activates
chymotrypsinogen —> chymotrypsin
procarboxypeptidase —> carboxypeptidase

lipase is also activated by trypsin

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14
Q

What are carbohydrates, fats and proteins broken down into

A

carbohydrates
starch/glycogen —> (amylase) disaccharides - maltose, sucrose, lactose

maltose —> (maltase) two glucose
sucrose —> (sucrase) glucose and fructose
lactose —> (lactase) glucose and galactose

protein digestion
- ENDOpeptidase digests internal peptide bonds forming two smaller peptides (endopeptidase from gastric juice, pancreatic juice and intestinal brush border)
- EXOpeptidase digests terminal peptide bonds to release amino acids

fat digesiton
- bile salts emulsify fat globules into fat droplets increasing surface area and allowing more access for lipase
- fat is then broken down into monoglycerides and free fatty acids by lipase
- lipase is secreted from saliva, gastric juice and pancreatic juice

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15
Q

How does the small intestine have such a large surface area

A

actual length of 4m
- circular folds, villi and brush borders of microvilli create a surface area of 200m squared

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16
Q

How are carbohydrates, peptides and fatty acids and monoglycerides absorbed

A

monosaccharides
- driven by sodium potassium ATPase, pumps Na+ out for K+ which forms a sodium ion concentration gradient. when Na+ moves down the gradient it is coupled with glucose/galactose moving it into the cell
- fructose enters by facilitated diffusion

peptides/amino acids
- driven by sodium potassium ATPase, Na+ exchanged for K+ forming sodium ion concentration gradient, co-transport of Na+ and amino acids moves amino acids
- peptides are moved by transcytosis through the cell

fatty acids/monoglycerides
- diffuse across plasma membrane. mixed together forming microns and then transported by lymph vessels

17
Q

What is the role of the large intestine and the components

A
  • caecum, colon, rectum and anal canal

storage of chyme
mucus secretion
absorption of remaining water and electrolytes

18
Q

What is the structure of the large intestine and other component

A
  • the large intestine has a smooth inner surface as there are no villi
  • sodium ions are actively absorbed and water is reabsorbed by osmosis
  • longitudinal layers of muscle bend forming postural (pockets)
  • when material reaches the rectum causes urge to defecate
  • controlled by internal anal sphincter and external anal sphincter
  • movement is under voluntary control