The endocrine pancreas Flashcards

1
Q

What is the exocrine part of the pancreas?

A

• Pancreatic acini

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2
Q

What are the cells of the endocrine pancreas?

A
  • Islets of langerhans
  • A cells produce glucagon
  • B cells produce insulin
  • D (delta) cells produce somatostatin
  • F cells produce pancreatic polypeptide
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3
Q

What are the main functions of the endocrine pancreas?

A
  • Control of blood glucose in absorptive and post absorptive states
  • Stimulate/inhibit digestive enzymes and HCO3- secretion in the GI tract
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4
Q

Describe the position of the cells in the islets of langerhans

A
  • Beta cells tend to be in the centre

* Alpha cells on the periphery

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5
Q

What is the blood flow in the islets?

A

From the centre to the periphery

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6
Q

Describe the synthesis and processing of insulin

A
  • Preproinsulin
  • Translocated into the ER and folds into its tertiary structure
  • C connects A and B chains of insulin
  • The C chain is cleaved
  • Disulfide bonds hold the A and B chain together
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7
Q

What factors increase the release of insulin?

A
  • Free fatty acids
  • GI tract hormones - GIP/GLP-1/CCK
  • Certain amino acids
  • Increased blood glucose
  • Parasympathetic stimulation (Ach)
  • beta adrenergic stimulaiton
  • Glucagon
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8
Q

Describe the mechanism of insulin release

A
  • Glucose enters the cell via a GLUT2 Transporter which mediates the facilitated diffusion of glucose into the cell
  • This increased glucose influx stimulates glucose metabolism, leading to an increase in ATPi or in ATPi/ADPi
  • The increased ATP and/or ATP/ADP inhibits an ATP sensitive K+
  • Inhibition of this K+ channel causes Vm ti become more positive (depolarisation)
  • This depolarisation activates a calcium channel in the plasma membrane
  • Causes a Ca2+ influx, increasing intracellular Ca2+ causing Ca2+ induced Ca2+ release
  • Elevated [Ca2+]i leads to the exocytosis and release of insulin secretory granules into the circulation
  • CCK and acetylcholine also modulate secretion via the andenylyl cyclase cAMP - protein kinase A pathway an dphospholipase C phosphoninositide pathway
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9
Q

What are the effects of insulin?

A

• Increased protein synthesis
• Increased glycogenesis
- increased glucose transport into cells
• Increased lipogenesis

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10
Q

What increases glucagon secretion

A
  • Certain amino acids
  • Decreased blood glucose
  • Parasympathetic innervation
  • B adrenergic stimulation - adrenaline
  • Alpha adrenergic stimulation
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11
Q

What inhibits the release of glucagon

A
  • Insulin released by the beta cell
  • Amylin
  • Somatostatin by the delta cell
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12
Q

What are the effects of glucagon

A

• Decreased lipogenesis, increased lipolysis
- increased free fatty acids, increased glycerol
• Increased glycogenolysis
• Increased gluconeogenesis

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13
Q

What are the effects of hyperglycaemia

A
  • Glycosuria - tubular fluid exceededs renal threshold for reabsorption (saturated SGLT 1 + 2)
  • Polyuria - osmotic diuresis due to glucose in tubular fluid - more water into the tubule
  • Polydipsia - dehydration increases angiotensin II levels which act as dipsogen on thirst centres in the brain
  • Increased blood amino acids - due to increased protein catabolism
  • Increased FFA and glycerol - due to increased protein catabolism
  • Keto acidosis - due to incomplete oxidation of fatty acids and ketogenic amino acids
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14
Q

Describe how ketonuria occurs

A
  • Free fatty acids/ ketogenic amino acids
  • Acetyl coA -> beta-OH-butyrate
  • Acetone and increased plasma ketones
  • Acetone can be made into plasma ketones
  • Ketonaemia
  • Ketonuria
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15
Q

Describe the glucose tolerance test of a diabetic subject

A
  • Starved glucose levels are higher than in normal subjects
  • After glucose is given, no insulin is produced and blood glucose rises greatly
  • Falling glucose mainly due to a loss of glucose through the urine
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16
Q

Describe how diabetes leads to long term pathologies

A
  • Increased fat metabolism and increased blood glucose leads to increased plasma free fatty acids, triglycerides and cholesterol, and the glycation and glycoxidation of proteins and lipoproteins
  • Modification of extracellular structural proteins in arteries and arterioles (deposition of fats in arterial walls)
  • Damage/loss of vascular endothelium (loss of nitric oxide release)
  • Loss of arterial compliance
  • Diabetic atherosclerosis and hypertension
  • Cardiovascular disease
  • Angina, cardiac arrhythmia, renal disease