The Anatomy and Physiology of Clinical Research (Part 3) Flashcards
Learning objectives part 3
Focus on subjects which are selection criteria and sampling design
At the end of this lecture, you should be able to:
Understand how a study / trial work.
Know how subjects are recruited in a study / trial in terms of the inclusion and exclusion criteria.
Understand the types of control groups in a study / trial.
Understand what is randomization and its importance in a study / trial.
Understand the types of errors encountered in a study / trial.
Know and understand the different types of sampling methods used in a study / trial.
Appreciate and understand how these are applied in real-world situations.
the 3 things we need to consider when designing a clinical trial or study
Target population - focus on the target population first and formulate a general concern/question
Research question - after we start from the target population, we will narrow down to formulate the research question
Study plan - a study plan is formulated based on the research question
When designing a clinical trial, we start from the population first, we then narrow down the question to formulate the research question
From the research question, we formulate a study plan
When we carry out the study plan, we have to ensure it has high internal validity. It allows us to draw conclusions about the predictor and outcome variable.
This way, it allow us to apply these conclusions to people and events outside the study or generalize the results back to the population
External validity and internal validity of a trial/study
from research question to target population (external validity) - Having high internal validity allows us to apply these conclusions back to the target population.
from study plan to research questions(internal validity) - When conducting a study plan, we need to ensure a high internal validity (i.e. draw correct conclusions on the predictor & outcome variables)., draw correct conclusions on predictor and outcome variables
External validity
We need external validity and internal validity for research to work
Choosing of subjects, inclusion and exclusion criteria, to ensure that we can generalize the results back to the target population.
formulate a question based on the population - What is the prevalence of soya milk consumption among Chinese men from 50-60 years old with hypertensions?
narrow down the question to research question - what is the prevalence of soya milk consumption among Chinese men from 50-60 years old with hypertension seen at TTSH in 2014?
formulate a study plan from the research question - consuming 1 serving of soya milk per day is able to reduce blood pressure in Chinese men from 50-60 years old suffering from hypertension?
Internal validity
We need internal validity and external validity for research to work
Design of the study such that a correct conclusion is drawn between the study predictor and outcome variable
Design of clinical trial
Study of the accessible population (study population) – via internal validity–> accessible population (define geographic and temporal, relating to the location of the study and duration of the study) -> target population (define demographic and clinical, relating to human population, information collected about them, relating to the condition/disease)
Inclusion criteria
Demographic, clinical, geographic and temporal
demographic - information collected about the human population
clinical - condition/disease
geographic - the location of the study
temporal - the duration of the study
Exclusion criteria
Indicates subsets of individuals who would be suitable for the research question were it not for certain characteristics such as
- success of certain follow up efforts
- data quality
- acceptability of the randomized treatment
the 3 Characteristics of exclusion criteria
- success of follow-up efforts
- quality of the data
- acceptability of the randomized treatment
These characteristics will interfere with the research question by affecting the quality of data and randomization of the treatments and success to follow-up
What does characteristics of exclusion criteria affects ?
quality of the data
randomization of treatments and success to follow up
e. g quality of data - children might lite about the number of hours they work or cannot remember how many hours they cannot work
e. g follow-up efforts - if the parents of the children migrate, it can be difficult to do follow-ups with the children
Vulnerable subjects and exclusion of vulnerable subjects
Children, people with cognitive disabilities etc.
Those who are significantly less able to protect their own interest
Do not recruit vulnerable subjects even if they satisfy all the inclusion criteria listed
Safety of the participant is the most important
note about exclusion criteria
exclusion without a good reason may be unfair or discriminatory
How to reduce biases and clinical errors?
randomization, ensuring that control and treatment group have similar baselines minimizing confounding variables & blinding
Control group
A control group in a scientific experiment is a group separated from the rest of the experiment where the independent variable being tested cannot influence the results. This isolates the independent variable’s effects on the experiment and can help rule out alternate explanations of the experimental results. (To ensure that the results seen is due to the independent variable and not other variables)
This group of scientific control enables the experimental study of one variable at a time and is an essential part of the scientific method
study plan
What type of control groups do we want? How do we perform randomization?
subject
Who do we include into the study? How many should we include into our study
variables measured
Precision and accuracy
statistical issues
Hypothesis testing and how do we use statistics to determine sample size?
How to ensure high internal validity
we would need to reduce both systemic and random error
Systematic error
are errors in the study due to bias
is a consistent, repeatable error associated with faulty equipment or a flawed experiment design.
these errors are usually caused by measuring
instruments that are incorrectly calibrated or are used incorrectly. However, they can creep into your experiment from many sources
produceconsistent errors, either a fixed amount (like 1 lb) or a proportion (like 105% of the true value).If you repeat the experiment, you’ll get the same error.
Random error
errors in the study that occur due to chance
has no pattern. One minute your readings might be too small. The next they might be too large. You can’t predict random error and these errors are usually unavoidable.
They areunpredictableandunavoidable even if the experiments are repeated
example: the temperature reading of a solution varies within each user or having small sample size increases the uncertainties of conclusions being drawn
How to reduce random errors
Using an average measurement from a set of measurements, or Increasing sample size.
3 types of systematic errors
Observer bias - incorrect reporting or perception of the measurement of the observer
Instrument bias - results from a faulty instrument or improperly calibrated instrument
Subject bias - distortion of the measurement by the study subject
Observer bias
incorrect reporting or perception of the measurement by the observer e.g habit of rounding up/down measurements
e.g habit of rounding up or down measurements
Instrument bias
results from a faulty instrument or improperly calibrated instrument
e.g using an improperly calibrated weighing scale
Subject bias
distortion of the measurement by the study subject
e.g a lung cancer patient exaggerates the number of cigarettes he smokes each day that causes his conditions
Importance of precision
Precision has a very important influence on the power of a study (the ability of a study to detect a difference that is real)
The more precise the measurement, the greater the statistical power at a given sample size to estimate mean values and to test hypothesis (proposed explanation for a phenomenon)
This is a function of random error, the greater the error, the less precise the measurement
3 types of random errors
Observer validity - variability in the measurement caused by the observer
Instrument validity - variability in the measurement due to changing environmental factors
Subject validity - intrinsic biology variability in the subjects caused by various factors