Test 3 - dysphagia Flashcards

1
Q

What defines dysphagia?

A

problems with the oral cavity, pharynx, esophagus or gastroesophageal junction

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2
Q

12 Cranial nn

A

I. Olfactory - S - smell
II. Optic - S - vision
III. Occulomotor - M - Eye Mm
IV. Trochlear - M - superior oblique
V. Trigeminal - B - Sensory in Face, Mm to chew
VI. Abducens - M - Lateral eye Mm
VII. Facial - B - facial expression, lacrimal and salivary glands
VIII. Vestibulococchlear - S - balance and equilibrium
IX. Glossopharyngeal – B – pharynx for swallowing, posterior third of tongue, parotid salivary glands
X. Vagus – B – sensation from organs, parasympathetic motor regulation of visceral organs
XI. Accessory – B – M that move head, neck and shoulders
XII. Hypoglossal – B – Mm of the tongue

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3
Q

Oral Phase
what happens?
Mm needed?

A

take in chew, tongue moves bolus, get to stage 2
Lips, mentalis, cheeks, tongue, mandible, Suprahyoid/infrahyoid,

Anterior to posterior contact of midline of tonge withpalate propels bolus backward to pharynx; tongue tipa nd lateral margins maintain contact with anterior and lateral alveolar ridge, sealing bolus on midline of tongue

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4
Q

pharyngeal phase

A
constriction to propel bolus
Stylopharygeus
Salpingopharyngeus
Palatopharyngeus
thyropharyngeus and cricopharyngeus 
Valve function and pressure generation
VP Closure
Laryngeal elvaiton and anterior movement
Base of Tongue moave backward to pharyngeal wall
Pharyngeal elevation
Laryngeal closure
CP or UES opening
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5
Q

Esophageal Stage

A

pharynx through esophageal hiatus of the diaphragm.
Upper 1/3 of esophaguas is striated muscle while lower 2/3 is smooth muscle
carry material to stomach
Peristalic wave pushes bolus ahead of it and continues in sequential manner : 8-20 seconds

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6
Q

Diagnosis typically associated with dysphagia?1

A

Stroke

Brain Injury

Brain Tumor

Neurological Progressive Diseases:
Multiple Sclerosis
Parkinson’s Disease
Alzheimer’s Disease
Myasthenia Gravis
ALS
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7
Q

Video swallowing vs . FEES

A
Video Swallow
-Gold Standard 
-Completed in Radiology or 
      Mobile Unit with Barium
-Pt complaints of oral stage preparation problems; suspicion of aspiration or larynx penetration; complaints of food sticking in throat.

FEES

  • Completed at the bedside, clinic or mobile unit
  • nose endoscopic
  • Does not address oral & esophageal stages
  • Pt complaints of choking on food; suspicion of aspiration/larynx penetration
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8
Q

Dysphagia Treatment ideas?

A

diet modification
exercises

Chin-down posture: Chin is tucked down toward the neck during the swallow, which may bring the tongue base closer to the posterior pharyngeal wall, narrow the opening to the airway, and widen the vallecular space.

Chin-up posture:Chin is tilted up, which may facilitate movement of the bolus from the oral cavity.

Head rotation (turn to the side):Head is turned to either the left or the right side, typically toward the damaged or weak side (although the opposite side may be attempted if there is limited success with the first side) to direct the bolus to the stronger of the lateral channels of the pharynx.

Head tilt: Head is tilted toward the strong side to keep the food on the chewing surface.

sensory stimulation

Dysphagia maneuvers

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9
Q

Describe effortful swallowing - maneuver

A

Purpose:
increase posterior tongue base movement to facilitate bolus clearance

Directions:
“Swallow and push hard with the tongue against the hard palate” (Huckabee & Steele, 2006).

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10
Q

Describe Mendelsohn maneuver

A

Mendelsohn maneuver
Purpose:
elevate the larynx and open the esophagus (prolong the width/duration of CP opening) during the swallow to prevent food/liquid from falling into the airway

Directions:
“When you swallow feel your larynx (voice box) move up in your throat. Swallow again and try to keep your voice box up. So hold it up with your muscles for several seconds.”

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11
Q

Describe supraglottic maneuver

A

Supraglottic swallow
Purpose:
designed to close the vocal folds by voluntarily holding one’s breath before and during swallow in order to protect the airway
Directions:
“Hold your breath. Swallow. And then cough”

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12
Q

Describe - Super-supraglottic swallow maneuver

A

Super-supraglottic swallow
The super-supraglottic swallow is similar to the supraglottic swallow; however, it involves increased effort during the breath hold before the swallow, which facilitates glottal closure (Donzelli & Brady, 2004).
Purpose:
designed to voluntarily move the arytenoids anteriorly, closing the entrance to the laryngeal vestibule before and during the swallow
Directions:
“Hold your breath very tightly, bearing down. Swallow . Cough.

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13
Q

Define eating

A

The ability to keep and manipulate food or fluid in the mouth and swallow it

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14
Q

Define feeding

A

The process of setting up, arranging, and bringing food (or fluid) to the mouth

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15
Q

Depict the stages of normal swallowing

A

Pre-oral Phase - Moves food or liquid to the mouth.

Oral Preparatory Phase - The oral structures form the bolus by tasting, chewing, manipulation and containment

Oral Phase - Begins when the bolus is in the mouth and ends when the bolus enters the pharynx

Pharyngeal Phase - Begins when the bolus enters the pharynx and ends when the bolus enters the esophagus

Esophageal Phase - Begins when the bolus enters the esophagus and ends when the bolus enters the stomach

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16
Q

Oral prepatory

Interventions

A

Action
Purpose
Muscles
Cranial Nerves

Lip Closure
Retain bolus in mouth
Orbicularis oris
VII

Cheek
Retain bolus on teeth surfaces and centrally in mouth
Buccinators
VII

Jaw Closure
Elevation, closure of mandible and mouth, chewing
Temporalis Masseter
Lateral pterygoid
V
V
V

Jaw Opening
Open mouth and jaw, chewing
Lateral pterygoid
V

Bolus reception and manipulation
Pull tongue forward, backward, up and down
Extrinsic tongue muscles, genioglossus, hypoglossus, chondroglossus, styloglossus
XII

Bolus manipulation
Change the shape of the tongue during bolus manipulation
Intrinsic tongue muscles; vertical transverse, superior longitudinal, inferior longitudinal
XII

Interventions
Provide cheek and jaw support to facilitate movement for efficiency with breakdown of food
To address weakness of lips and cheeks, and decreased ROM with mouth structures, use tapping, vibration, quick stretch or slow stretch, resistive sucking and blowing exercises
Remember to postural stability- supporting trunk and pelvis before starting feeding

17
Q

Oral Phase

Interventions

A

Tongue holds bolus against hard palate
Holds bolus in place before initiating the swallow
Intrinsic and extrinsic tongue muscles
XII

Bolus is propelled posteriorly
Moves bolus into pharynx
Extrinsic tongue muscles; digastric, mylohyoid, geniohyoid
V
V
XII

Use cold or sour bolus for clients with slow oral transit times
Try thermal stim (cold) to encourage swallow
Utilize positional changes for swallowing such as chin tuck or turning head toward weaker side
Consider swallowing techniques (effortful swallow)

18
Q

Pharyngeal Phase

A

cessation of breathing

Hyoid bone elevates and moves anteriorly
Elevates larynx, opens upper esophageal sphincter
Digastric
Mylohyoid geniohyoid
Hypoglossus
V
V
XII
XII

Posterior tongue elevates
Closes opening between oral cavity and pharynx
Palatoglossus
X

Velum (soft palate) elevates
Prevents food material from entering nasopharynx
Palatopharyngeus
Levator velum palatinum
X, XI
X, XI
Vocal folds close
Keeps food from entering trachea and airway
True vocal folds
False vocal folds
X, recurrent branch
Pharynx elevates and shortens
Propels bolus through phaynx
Palatopharyngeus
Stylopharyngeus
X, XI
IX
UES relaxes as bolus passes through
Allows food to pass into body of esophagus
Superior constrictor 
Middle constrictor
Inferior constrictor
X, XI
X
X, XI
19
Q

Esophageal phase

A
Action
Purpose
Muscles
Cranial Nerves
Sequential contraction of esophageal muscle
Propels bolus through esophagus
Upper 1/3 of esophagus; striated muscles
Lower 1/3: smooth muscle
Nucleus ambiguus, X
Dorsal motor nucleus of X
LES relaxes
Allows food to pass into stomach
LES
Spinal afferents: X
Efferents: X