Test 2 Flashcards
Describe Karen‘s flying D bison chili.
Mild chili made with bison,
ranch style beans,
tomatoes,
chili powder, and cumin.
Topped with: grated cheddar cheese, diced raw onion, and fresh jalapeño slices.
What are the five side salad offerings guest can choose from?
House,
wedge,
Caesar,
half chopped
and kale.
What is unique about a Caesar dressing?
It’s egg-less
List of protein options available for the grilled Caesar salad.
Grilled chicken or
5oz salmon,
Or grilled shrimp
List of protein options available for the Big sky grilled salad
Grilled chicken,
beef,
bison,
5oz salmon
or grilled shrimp.
Is the guest choice of dressing served on the side or tossed in with the salad?
Served on the side.
Describe the chopped salad.
Chopped iceberg lettuce,
roasted corn,
garbanzo beans,
vine ripened tomatoes,
green peppers,
red onion,
cucumber,
bacon,
fresh basil,
basil vinaigrette,
And Garlic parmesan ciabatta.
Describe the balsamic bleu steak.
Certified Angus beef sirloin,
mixed greens,
diced cucumber, crumbled bleu cheese,
smoky bacon,
sliced vine ripened tomatoes, and sweet balsamic glaze
Topped with crispy fried onion straws.
List the salad dressings.
Traditional ranch,
honey mustard,
basil vinaigrette,
lemon vinaigrette, Caesar,
blue cheese,
olive oil and red wine vinegar.
What makes certified Angus beef (CAB) an only at Ted’s nuance?
CAB brand is incredibly flavorful, tender and juicy because of the high amounts of marbling throughout.
Passes 10 specifications for quality not required by USDA choice.
Very exclusive less than 8% of all beef can earn the brand label.
List the four proteins and portion sizes available.
7oz certified Angus beef
7oz all natural bison
7oz “brick” chicken breast
6oz house made vegan veggie burger
List the four types of bread available for burgers
Brioche bun, cracked wheat bun,
ciabatta, gluten-free bun.
Describe the standard sandwich set up (garnish)
Torn leaf lettuce,
shredded iceberg lettuce,
vine ripened tomatoes,
dill pickle chips,
and red onion rings
What is the side item served with all burgers?
Fresh cut french fries.
List the types of cheese available for a burger or sandwich at no additional charge
American,
cheddar,
pepper jack,
or Swiss
List of optional/charged cheeses
Gruyere and
blue cheese crumbles
List the toppings that are served on the 1977 American cup
American cheese,
bacon,
fried egg over easy,
grilled mushrooms,
And grilled onions.
List the toppings that are served on the canyon Creek
Grated cheddar cheese,
smoky bacon,
fried egg over easy,
diced fresh jalapeños,
And raspberry jam
List the toppings that are served on the red rock
Grated pepper jack cheese,
diced jalapeños,
chopped cilantro,
fried onion straws,
and Z sauce
List the toppings that are served on the Avalon burger
Blue cheese crumbles,
Gruyere cheese,
bacon and caramelized onions, roasted garlic aïoli,
And baby arugula
List the toppings that are served on the knife and fork chili cheese 
Pepper jack & cheddar cheese
“flying D” bison chili,
diced tomatoes,
fresh jalapeño,
And red onions
Served open face on the ciabatta roll and topped with sour cream 
Correct topping served on the blue Creek burger
Blue cheese, crumbles, and bacon
Upsell: grilled mushrooms
Correct topping served on a green and hot burger
Greeted pepper jack cheese,
guacamole,
grilled jalapeños,
chipotle ranch
Correct topping served on the Swiss and mushroom burger
Swiss cheese,
grilled mushroom,
sour cream
Correct topping served on George’s Cadillac
Grated cheddar,
bacon,
barbecue sauce,
yellow mustard.
Correct topping served on the Ted’s bacon cheeseburger.
Grated cheddar or Swiss cheese, grilled onions,
bacon
Skinny dipped
1/4 avocado fanned
Side: kale salad and
vine ripened tomatoes
