Test 2

Question 1

Describe Karen‘s flying D bison chili.

Answer 1

Mild chili made with bison,
ranch style beans,
tomatoes,
chili powder, and cumin.

Topped with: grated cheddar cheese, diced raw onion, and fresh jalapeño slices.

Question 2

What are the five side salad offerings guest can choose from?

Answer 2

House,
wedge,
Caesar,
half chopped
and kale.

Question 3

What is unique about a Caesar dressing?

Answer 3

It’s egg-less

Question 4

List of protein options available for the grilled Caesar salad.

Answer 4

Grilled chicken or
5oz salmon,
Or grilled shrimp

Question 5

List of protein options available for the Big sky grilled salad

Answer 5

Grilled chicken,
beef,
bison,
5oz salmon
or grilled shrimp.

Question 6

Is the guest choice of dressing served on the side or tossed in with the salad?

Answer 6

Served on the side.

Question 7

Describe the chopped salad.

Answer 7

Chopped iceberg lettuce,
roasted corn,
garbanzo beans,
vine ripened tomatoes,
green peppers,
red onion,
cucumber,
bacon,
fresh basil,
basil vinaigrette,
And Garlic parmesan ciabatta.

Question 8

Describe the balsamic bleu steak.

Answer 8

Certified Angus beef sirloin,
mixed greens,
diced cucumber, crumbled bleu cheese,
smoky bacon,
sliced vine ripened tomatoes, and sweet balsamic glaze

Topped with crispy fried onion straws.

Question 9

List the salad dressings.

Answer 9

Traditional ranch,
honey mustard,
basil vinaigrette,
lemon vinaigrette, Caesar,
blue cheese,
olive oil and red wine vinegar.

Question 10

What makes certified Angus beef (CAB) an only at Ted’s nuance?

Answer 10

CAB brand is incredibly flavorful, tender and juicy because of the high amounts of marbling throughout.

Passes 10 specifications for quality not required by USDA choice.

Very exclusive less than 8% of all beef can earn the brand label.

Question 11

List the four proteins and portion sizes available.

Answer 11

7oz certified Angus beef
7oz all natural bison
7oz “brick” chicken breast
6oz house made vegan veggie burger

Question 12

List the four types of bread available for burgers

Answer 12

Brioche bun, cracked wheat bun,
ciabatta, gluten-free bun.

Question 13

Describe the standard sandwich set up (garnish)

Answer 13

Torn leaf lettuce,
shredded iceberg lettuce,
vine ripened tomatoes,
dill pickle chips,
and red onion rings

Question 14

What is the side item served with all burgers?

Answer 14

Fresh cut french fries.

Question 15

List the types of cheese available for a burger or sandwich at no additional charge

Answer 15

American,
cheddar,
pepper jack,
or Swiss

Question 16

List of optional/charged cheeses

Answer 16

Gruyere and
blue cheese crumbles

Question 17

List the toppings that are served on the 1977 American cup

Answer 17

American cheese,
bacon,
fried egg over easy,
grilled mushrooms,
And grilled onions.

Question 18

List the toppings that are served on the canyon Creek

Answer 18

Grated cheddar cheese,
smoky bacon,
fried egg over easy,
diced fresh jalapeños,
And raspberry jam

Question 19

List the toppings that are served on the red rock

Answer 19

Grated pepper jack cheese,
diced jalapeños,
chopped cilantro,
fried onion straws,
and Z sauce

Question 20

List the toppings that are served on the Avalon burger

Answer 20

Blue cheese crumbles,
Gruyere cheese,
bacon and caramelized onions, roasted garlic aïoli,
And baby arugula

Question 21

List the toppings that are served on the knife and fork chili cheese 

Answer 21

Pepper jack & cheddar cheese
“flying D” bison chili,
diced tomatoes,
fresh jalapeño,
And red onions
Served open face on the ciabatta roll and topped with sour cream 

Question 22

Correct topping served on the blue Creek burger

Answer 22

Blue cheese, crumbles, and bacon
Upsell: grilled mushrooms

Question 23

Correct topping served on a green and hot burger

Answer 23

Greeted pepper jack cheese,
guacamole,
grilled jalapeños,
chipotle ranch

Question 24

Correct topping served on the Swiss and mushroom burger

Answer 24

Swiss cheese,
grilled mushroom,
sour cream

Question 25

Correct topping served on George’s Cadillac

Answer 25

Grated cheddar,
bacon,
barbecue sauce,
yellow mustard.

Question 26

Correct topping served on the Ted’s bacon cheeseburger.

Answer 26

Grated cheddar or Swiss cheese, grilled onions,
bacon

Question 27

Skinny dipped

Answer 27

1/4 avocado fanned
Side: kale salad and
vine ripened tomatoes