T2 L5 The liver & glucose homeostasis Flashcards
What are the functions of the liver?
1) Stores glycogen from ingested carbohydrates & other non carbohydrate precursors
2) Breaks down glycogen & release glucose when plasma glucose levels fall
3) Synthesises glucose from non-carbohydrate precursors for release to maintain plasma glucose
4) Synthesises ketone bodies & secretes them into the blood as fuel for other tissues
5) Deaminates surplus amino acids & converts the amino groups & ammonia to urea
6) Aids in elimination of cholesterol from the body & synthesises bile salts from cholesterol
7) Acts as storage depot for fat soluble vitamins
8) Major site for metabolism & elimination of drugs & toxic substances
What 3 body fuels are oxidised for ATP synthesis?
Glucose - stored as glycogen
Long chain fatty acids - stored as triacylglycerol
Amino acids - mainly present in proteins
What are the phases of assimilation?
1) Immediate absorptive events
2) Post absorptive events
What happens in the immediate absorptive events after a meal?
Immediate fate of dietary compounds
Liver & adipose tissue mainly take up materials = import
Some amino acids are used to synthesise proteins & some fat is used to synthesis membrane fats
What happens in the post-absorptive events after a meal?
Between meals the cells of the liver & adipose tissue export
Body must cope with decreased availability of metabolites in the blood, which requires metabolism of the reserves of glycogen built up during feeding
Why is the brain vulnerable to hypoglycaemia?
The cerebral cells mainly derive their energy from aerobic metabolism of glucose
What can’t cerebral cells do?
Store glucose in significant amounts
Synthesise glucose
Metabolise substrates other than glucose or ketone bodies
Extract sufficient glucose for their needs from the extracellular fluid at low concentrations as glucose entry into the brain is not facilitated by hormones.
What is gluconeogenesis?
Glucose synthesis in the liver & kidneys from non-carbohydrate precursors such as amino acids, glycerol & lactate
What is glycolysis?
Oxidation of glucose by peripheral tissues
What is glycogenolysis
Mobilisation of glycogen stores in the liver
What does insulin do?
Increase glycolysis, glycogen & fat synthesis
What do glucagon, catecholamines, cortisol & growth hormone do to gluconeogeneis & glycogenolysis?
They increase it
How is glucose controlled via hormones?
Blood glucose doesn’t vary much throughout the day or night
Mainly controlled by fluctuations in circulating levels of insulin & glucagon
Alterations in the ratio of insulin: glucagon within the blood are essential for the maintenance of blood glucose
How long is glucose absorbed for after a meal?
2-3 hours from the small intestine
Glycogen is degraded between meals & stores last for 12-24 hours
What is the most important metabolic effect of insulin?
It stimulates the entry of glucose into cells
Transport of molecules can be passive or active