Systems (Digestion) Flashcards

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1
Q

What is the overall function?

A
  • Provide nutrients for the body
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2
Q

What organs make up the Digestive System?

A
  • The mouth, esophagus, stomach, intestines, liver, pancreas, and gallbladder
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3
Q

The job of each organ (Mouth)

A
  • The mouth takes in the food
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4
Q

The job of each organ (Esophagus)

A
  • Pushes the food down to the stomach
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5
Q

The job of each organ (Stomach)

A
  • Breaks down food chemically with stomach acid
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6
Q

The job of each organ (Small Intestine)

A
  • Absorbs through the intestines wall to enter the bloodstream
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7
Q

The job of each organ (Large Intestine)

A
  • Absorbs remaining liquid from indigestible food
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8
Q

The job of each organ (Liver)

A
  • Creates bile, which helps break down fats
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9
Q

The job of each organ (Gallbladder)

A
  • Stores bile
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10
Q

The job of each organ (Pancreas)

A
  • Produces insulin
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11
Q

The job of each organ (Anus)

A
  • Gets rid of waste
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12
Q

Chemical vs Mechanical Digestion

A
  • Mechanical: Mechanically breaks stuff down (e.g teeth)
  • Chemical: Chemically breaks stuff down (e.g saliva, stomach acid)
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13
Q

Peristalsis (Related to Esophagus)

A
  • The involuntary movement of the esophagus to push stuff down
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14
Q

Macro Molecules (The four kinds)

A
  • Carbohydrates
  • Lipids
  • Proteins
  • Nucleic Acid
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15
Q

Macro Molecules (Carbohydrates)

A
  • Breaks down food into sugars
  • Fast, important source of energy (short-term)
  • Glucose
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16
Q

Macro Molecules (Lipids)

A
  • Breaks down fat into smaller droplets
  • Provides long term energy
  • Cholesterol
17
Q

Macro Molecules (Proteins)

A
  • Helps body repair cells and make new ones
  • Amino acids
18
Q

Macro Molecules (Nucleic Acid)

A
  • Contains genetic information
  • Nucleotides
19
Q

Monosaccharides, Disaccharides, Polysaccharides (Hint: These are in order)

A

Monosaccharides - 1 molecule

Disaccharide - 2 molecules

Polysaccharides - Chains of 3 or more molecules

20
Q

Interstitial fluid ~ Blood fluid (Inorganic vs Organic)

A

Inorganic: Water, phosphate, hydrogen ions, sodium ions

Organic: carbon bonded to hydrogen, oxygen, sulfer, or nitrogen

21
Q

Hydrolysis

A
  • Chemical reaction where water breaks down large molecules to small molecules
22
Q

Enzymes

A

Breaks down macromolecules into monomers

23
Q

Enzymes (Carbohydrates)

A
  • Amylase (Made in mouth and pancreas)
  • Lipase (Made in the mouth, pancreas, and stomach)
  • Protease (Made in pancreas)
  • Nucleases (present in the pancreatic juice)