Swallowing_intestinal motility Flashcards

1
Q

Oral Phase

A

Voluntary

tongue pushes food against touch receptors on pharynx—> MO—>initiates swallowing reflex

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2
Q

Pharyngeal Phase

A
Involuntary 
food propelled from pharynx to eso 
soft palate blocks off nasopharynx 
epiglottis blocks off trachea 
UES relaxes while peristaltic wave pushes bolus thru
respiration is inhibited
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3
Q

Esophageal phase

A

after UES closes, LES begins to relax
MO initiates peristaltic wave below UES
Distention initiates secondary peristalsis (only if primary wave not sufficient)

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4
Q

UES

A

striated muscle that is regulated by the swallowing center via cranial nn.
highest resting pressure of all GIT sphincters

closes during inspiration

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5
Q

LES

A

Smooth muscle
allows coordinated movement of food into stomach, while preventing gastric reflex
Tonically contracted (intrinsim myogenic properties+ Ach)
Relaxed when acted upon by vagus n. (VIP and NO)

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6
Q

Achalasia

A

absence of relaxation of LES—>megaesophagus just proximal to the LES —>dysphagia

also caused by impaired peristalsis in the distal 2/3

possible loss of inhibitory neurons to LES (VIP and NO-which cause relaxation)

Tx=reduce LES pressure with gravity

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7
Q

GERD

A

reduction of pressure in LES—>reflux of gastric juice—>erosion of esophageal mucosa

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8
Q

Receptive relaxation of stomach

A

initiated by swallowing
LES and stomach relax, allows food to enter and be stored: no increase in pressure in the stomach despite increased volume
**mediated by vasovagal reflex (VIP)
***Vagotomy—>rapid increase in pressure

only works to a threshold, after which pressure increases

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9
Q

Things that promote Gastric mixing

A

1) Distension of stomach by chyme
2) ENS—>Ach and Sub P
3) Gastrin

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10
Q

Things that inhibit gastric mixing

A

1) Presence of FA, ACIDIC CHYME, AAs or distension of duodenum
2) Intrinsic and extrinsic neural response
3) CCK, secretin, GIP

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11
Q

Increasing gastric contractility

A

Ach and Gastrin increase the amplitude of depolarization and the duration of depolarization=increased contractility

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12
Q

decreasing gastric contractility

A

NE hyperpolarizes the membrane, making threshold harder to be reached

decreases amplitude of slow waves—>decreased contractility

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13
Q

Gastric emptying

A

occurs when the pyloric sphincter is open
rate depends on meal content
liquid>carbs>protein>fat
Isotonic>hypertonic/hypotonic

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14
Q

Migrating myoelectric complex

A

fasting:
occurs every 75-1200min (begins 2h after meal)

burst of electrical activity begins in the antrum which the spreads thru the GIT
cleans out undigested particles

PS and ileocecal sphincter are relaxed
correlated with high levels of motilin

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15
Q

Reverse peristalsis

A

SI—>pyloris
PS and stomach relax—>abdominal muscles contract—>pylorus and antrum contract —>LES relaxes—>UES relaxes

(retching is when UES remains closed)

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16
Q

Segmentation

A

postprandial period
alternating contractions of circular smooth muscle to mix chyme with digestive enzymes
maximizes digestion and absorption

17
Q

Peristalsis

A

postprandial: coordinated propulsive contractions of circular smooth muscle

Relaxation in front of bolus: VIP and NO
contraction behind bolus: ACh and substance P

18
Q

Haustrations

A

short duration contractions (8sec)
circular m. mixing contractions (like segmentation)
no propulsion

19
Q

long duration contractions

A

20-60sec
teniae coli
coxing contractions that also propagate in both directions

20
Q

mass movements

A

high amp propagating contractions
sweep length of colon
1-3/day
high individual variability

21
Q

neural control of colonic motility

A

Vagus via ENS—>increased contractions in proximal colon
Pelvic nn. via ENS—>increased contractions in distal colon
SNS—>inhibits motility

22
Q

Defecation reflex

A

requires extrinsic neural input via pelvic nn.

distension of the rectum—>rectosphincteric reflex (via VIP and NO)—>relaxation of IAS—>constriction of EAS

23
Q

postponed defecation

A

occurs as a result of accommodation of the rectum
IAS contracts
EAS relaxes

24
Q

defecation

A

voluntary relaxation of EAS
Contraction of abdominal muscles
relaxation of pelvic muscles

25
Q

IBS

A

visceral hypersensitivity due to sensitization of afferent neural pathways: respond abnormally to stimuli: idiopathic

Crohn’s and ulcerative colitis